
Deortegas - Extra Virgin Olive Oil Ecological
Organic extra virgin olive oil from Deortegas – cold-pressed and rich in natural fatty acids, perfect for daily use in the kitchen.
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Description
Product Overview
Deortegas Extra Virgin Olive Oil Ecological is an organic cold-pressed olive oil of the highest quality, extracted from carefully selected olives in the sunny olive groves of southern Spain. The product is delivered in a practical bottle that preserves the oil's freshness and flavour. Deortegas is a family-owned company with a long tradition of sustainable cultivation and careful production, focusing on preserving natural resources and flavourful raw materials. Their philosophy is based on respectful craftsmanship that combines modern methods with old traditions to ensure a pure and natural product.
This extra virgin olive oil is an excellent choice for those who want to add high-quality fat with a natural character to their diet. The oil is cold-pressed, which means it retains its natural nutrients and aromas without exposure to high temperatures. This makes it a valued ingredient both in cooking and as a fine flavour enhancer in salads or for dipping bread.
Active Ingredients & Science
The extra virgin olive oil primarily contains monounsaturated fatty acids, with oleic acid being the most prominent. These fatty acids are present in a chemical form that is easily absorbed by the body. In addition to the fatty acids, there are natural antioxidants such as polyphenols and vitamin E, which contribute to the oil's stability and flavour profile. Thanks to the cold pressing, these substances are well preserved, resulting in a product with good bioavailability and a wide range of uses in the diet.
Benefits & Uses
- Perfect for cooking at low to medium heat, where it adds flavour and natural fats.
- An easy way to enrich salads, vegetables, and bread with a mild and fruity olive oil flavour.
- Suitable for those who want to use an organic product free from chemical pesticides.
- Ideal for people who prioritise pure raw materials and traditional craftsmanship in their cooking.
- A practical ingredient for everyday use, both in the kitchen and as part of a balanced diet.
Usage & Dosage
This extra virgin olive oil is advantageously used as part of the daily diet. One to two tablespoons per day is a common amount to naturally complement fat intake. The oil can be used directly on food, for example as a dressing or for lightly frying dishes, preferably at low to medium temperature to preserve its properties. For the best flavour experience, it is recommended to store the oil in a cool, dark place. It can also be combined with herbs and other oils to vary the flavour profile.
Quality & Production
Deortegas is certified according to EU regulations for organic production, which means the olives are grown without synthetic pesticides or artificial fertilisers. The production is characterised by meticulousness from harvest to bottling, where cold pressing is used to preserve the oil's natural flavour and nutrients. The packaging is designed to protect the contents from light and oxidation, which extends shelf life and ensures a fresh product all the way to the consumer. Deortegas' work is permeated by a long-term sustainability mindset and respect for the environment.
Who is the product suitable for?
This organic extra virgin olive oil is suitable for anyone who wants to include natural and pure oils in their diet, especially those who value organically produced foods. It suits both the food enthusiast seeking quality and those who want to make conscious choices in everyday life. The olive oil is free from allergens and can be used by adults of all ages. Pregnant and breastfeeding women can use the product as part of a balanced diet but should always consult their healthcare provider if uncertain. The product is not intended as medicine or treatment.
Summary
Deortegas Extra Virgin Olive Oil Ecological offers a genuine and organic olive oil with a balanced flavour and high quality. With its solid production and sustainable philosophy, it is a reliable choice for those who want a versatile and natural oil in the kitchen. We recommend this product to those who appreciate tradition, purity, and flavour in an organic package.
Contents & Nutrition
Nutrition declaration
Per EU regulation 1169/2011
Recommended daily dose
Perfect for: grilled vegetables (also from a grill pan), salads, fish, white meat, legumes and dishes where you want to highlight the flavour without masking it.
Nutritional content per 100 ml
| Nutrient | Amount |
|---|---|
| Energy value | 3464 kJ/828 kcal |
| Fat | 91 g |
| Saturated fat | 12.8 g |
| Monounsaturated fat | 73.6 g |
| Polyunsaturated fat | 4.6 g |
| Carbohydrates | 0 g |
| Sugar | 0 g |
| Protein | 0 g |
| Salt | 0 g |
Ingredients
Extra virgin olive oil from organic cultivation.
Allergens
No declarable allergens.
Do not exceed the recommended dose. Does not replace a varied diet. Store in a cool, dark place out of reach of children. Opened bottle should be used within 2-3 months.
Do not exceed the recommended daily dose. Dietary supplements should not be used as a substitute for a varied diet. Keep out of reach of young children.
The ingredient list may vary by product variant. Always check the packaging.
FAQ
Frequently asked questions about Deortegas - Extra Virgin Olive Oil Ecological
What is Deortegas Bio Oliwa z Oliwek Sexta Esencia?
How is this olive oil produced?
Which olive varieties are used in the Deortegas product?
Is the olive oil suitable for vegans and vegetarians?
How much energy does this olive oil contain per serving?
Can this olive oil be used for hot cooking?
What fatty acids does Deortegas olive oil contain?
Is the product certified organic?
Which allergens does this olive oil contain?
What does the name 'Sexta Esencia' mean for this olive oil?
Price history
Price development over the past 30 days. We log prices daily for full transparency.
Product facts
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Deortegas - Extra Virgin Olive Oil Ecological
300 kr