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Alce Nero Makaron Z Płaskurki Fusilli BIO 500 g
AAlce Nero

Alce Nero Makaron Z Płaskurki Fusilli BIO 500 g

Organic spelled fusilli pasta with natural flavour and spiral shape that captures sauces well, perfect for sustainable cooking.

€8.00

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Description

Product Overview

Alce Nero Makaron Z Płaskurki Fusilli BIO is an organic pasta made from flour of the old wheat variety spelled, or płaskurka as it is called in Polish. The products from Alce Nero are known for their high quality and focus on sustainability and organic farming. This pasta comes in a 500-gram package and is shaped as fusilli, a spiral form designed to effectively capture sauces, making each bite rich in flavour and enjoyable.

Alce Nero is an Italian company with a long tradition of organic production that started in the 1970s. They work closely with farmers and use only raw materials from certified organic farms. Their philosophy is based on respect for nature and offering products without additives or artificial ingredients. This pasta is a clear example of this, where the flour from spelled provides a mild, lightly nutty flavour and a firm texture after cooking.

Active Ingredients & Science

The main ingredient in this pasta is flour from spelled, an older wheat variety that differs from common wheat in its composition. Spelled contains gluten but has a slightly different protein profile that can influence taste and texture. This pasta is free from artificial additives, preservatives, and colourings, ensuring the natural character of spelled is preserved. Thanks to organic cultivation, the flour is free from synthetic pesticides and fertilisers, which may be important for those who value purity and naturalness in their diet.

Benefits & Uses

  • Ideal for those seeking an alternative to regular wheat pasta and looking for a product with a different flavour profile.
  • The spiral-shaped fusilli captures sauces well, making it suitable for both creamy and tomato-based dishes.
  • Organic raw materials make it a good choice for those wanting to eat more sustainably and environmentally friendly.
  • The firm texture after boiling makes the pasta suitable for quick everyday meals and more elaborate recipes.
  • Suitable for people who appreciate natural products without additives and with short ingredient lists.

Usage & Dosage

Alce Nero Makaron Z Płaskurki Fusilli BIO is prepared in the same way as other pasta. Follow the instructions on the packaging for optimal cooking time and dosage. Usually, it is recommended to cook the pasta in plenty of salted water until al dente, meaning it is firm but not hard. The product can be conveniently combined with various sauces, vegetables, or protein-rich accompaniments to create a balanced meal.

Quality & Manufacturing

Since its inception, Alce Nero has focused on organic and sustainable production. All raw materials come from certified organic farms, and the product is free from artificial additives. Manufacturing is carried out under strict quality controls to ensure purity and flavour. The packaging is designed to preserve the pasta’s quality and has a clearly indicated shelf life. Alce Nero actively works to minimise its environmental impact throughout the entire production chain.

Who is the product suitable for?

This pasta is a good choice for those who want to select an organic and natural product with a unique flavour profile. It is suitable for adults and children who do not have gluten intolerance, as the product contains gluten from spelled. Pasta is a staple that works in many different cuisines and lifestyles, whether you prepare quick everyday meals or more sophisticated dishes. The product is suitable for those who want to eat more sustainably and prefer foods without artificial additives. Pregnant and breastfeeding women can include the product as part of a varied diet. Since it contains gluten, individuals with celiac disease or gluten sensitivity should avoid the product.

Summary

Alce Nero Makaron Z Płaskurki Fusilli BIO 500 g is a high-quality, organic alternative to traditional pasta. With its spiral shape and mild, nutty flavour, it offers variety in both texture and taste. The organic cultivation and absence of additives make the product a natural choice for those who value purity and sustainability. We recommend this pasta to everyone wanting to try a genuine and easy-to-prepare food with a focus on quality and environmental consciousness.

Contents & Nutrition

Nutrition declaration

Per EU regulation 1169/2011

Ingredients

Organic buckwheat flour.

Allergens

No declared allergens.

Do not exceed the recommended daily dose. Dietary supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle. Keep out of reach of children.

Do not exceed the recommended daily dose. Dietary supplements should not be used as a substitute for a varied diet. Keep out of reach of young children.

The ingredient list may vary by product variant. Always check the packaging.

FAQ

Frequently asked questions about Alce Nero Makaron Z Płaskurki Fusilli BIO 500 g

What is Alce Nero Makaron Z Płaskurki Fusilli BIO made of?
Alce Nero Makaron Z Płaskurki Fusilli BIO is made from organic buckwheat flour from certified organic farms. The product contains no artificial additives, preservatives, or colourings, preserving the natural aroma and properties of buckwheat.
Is this pasta suitable for vegans and vegetarians?
Yes, Alce Nero Makaron Z Płaskurki Fusilli BIO is a plant-based product suitable for both vegans and vegetarians. It is made solely from buckwheat flour without animal ingredients.
How much does the package weigh?
The packaging contains 500 grams of pasta, which corresponds to approximately 4 servings depending on portion size.
What shape is fusilli pasta and why is it important?
Fusilli has a characteristic spiral shape that binds excellently with sauces and accompaniments. Its unique structure creates a larger contact surface with sauces and ingredients, enhancing the flavour experience.
Can I eat this pasta if I am gluten intolerant?
Buckwheat flour naturally contains no gluten, making Alce Nero Makaron Z Płaskurki Fusilli BIO a good alternative for people with gluten intolerance. However, check the packaging for information on potential cross-contamination.
What is the flavour profile of buckwheat pasta?
The pasta has a delicate, nutty flavour that differs from traditional wheat pasta. After cooking, it develops a firm and elastic texture that retains its flavour well.
Is the product certified organic?
Yes, Alce Nero Makaron Z Płaskurki Fusilli BIO is made from buckwheat flour from certified organic farms according to organic farming methods.
What are the benefits of choosing buckwheat pasta instead of wheat pasta?
Buckwheat pasta from Alce Nero offers a different flavour profile with a nutty character and is naturally gluten-free. It is also a nutritious alternative suitable for those seeking variety from traditional wheat pasta.
How should this pasta be stored?
Alce Nero Makaron Z Płaskurki Fusilli BIO should be stored in a cool, dry place in the original packaging. Since the product contains no preservatives, it is important to keep it dry and protected from moisture.
Is this pasta suitable for all types of sauces?
Yes, the fusilli shape from Alce Nero works excellently with most sauces. Its spiral structure is especially good for capturing thick sauces, pesto, and creamy sauces, but also works well with light oil- and tomato-based sauces.
Price history

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Product facts
Product nameAlce Nero Makaron Z Płaskurki Fusilli BIO 500 g
EAN / Barcode8009004120129
Net weight530 g
Price inc. VAT€8.00

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Alce Nero Makaron Z Płaskurki Fusilli BIO 500 g

€8.00