Alce Nero Makaron (Z Płaskurki) Spaghetti BIO 500 g

Product Overview

Alce Nero Makaron (Z Płaskurki) Spaghetti BIO is an organic spaghetti made from one of the world's oldest and most renowned wheat varieties – spelled wheat, or in Swedish, enkorn (płaskurka). This traditional pasta comes in a 500-gram package and is specially designed for those who appreciate authentic flavours and organic quality. Alce Nero is an Italian brand with a long tradition of producing food with respect for nature and sustainable farming. They work closely with organic farmers and follow a strict philosophy of only using raw materials from certified organic farms, ensuring products free from artificial additives and chemicals.

What makes this spaghetti unique is its raw material – spelled wheat – which gives the pasta a mild, slightly nutty flavour profile and a pleasant texture that holds up well after cooking. It is excellent with classic Italian dishes such as pasta with tomato sauce, carbonara, or aglio e olio, but also as a base in more creative dishes. Alce Nero has a strong focus on organic production and sustainability, making this product a natural choice for those who want to combine good taste with environmental care.

Active Ingredients & Science

The central ingredient in this spaghetti is organically grown spelled wheat (enkorn), an ancient wheat variety that differs from regular wheat in both nutritional profile and flavour. Spelled wheat contains gluten and has a somewhat different protein composition, which affects the pasta’s texture and cooking properties. By using organically grown spelled wheat, it is ensured that the grain has not been exposed to synthetic pesticides or fertilisers, which is an important aspect for many consumers who value purity and sustainability in their diet. The pasta is produced without additives, focusing on its flavour and nutritional value.

Advantages & Uses

• Organic origin – for those who want to choose products with certified organic farming.
• Ancient wheat variety – spelled wheat provides a distinctive flavour and a pleasant texture that differs from regular pasta.
• Suitable for many dishes – works well for both everyday meals and more festive Italian recipes.
• Good cooking resistance – the pasta maintains its shape and does not become mushy when cooked, making it easy to handle in the kitchen.
• Eco-friendly choice – Alce Nero’s commitment to sustainable production contributes to a lower environmental impact.

These qualities make the pasta a valued alternative for those who want a sustainable and authentic element in their cooking. Perfect for families, food lovers, and anyone seeking an organic product with roots in traditional farming.

Usage & Dosage

For best results, follow the instructions on the packaging regarding cooking time and portioning. Spelled wheat spaghetti typically requires a cooking time of about 7–9 minutes to reach an al dente texture, but always check the packaging. The pasta can be cooked in salted water and used as a base in a variety of recipes. It pairs well with everything from simple tomato sauces to more complex dishes with vegetables, cheese, or meat. For a balanced meal, it can be combined with vegetables and protein sources of your choice.

Quality & Manufacturing

Alce Nero has a clear focus on organic quality and sustainability. Production is carried out according to strict rules for organic farming and food handling. The grain comes from certified organic farms, and the pasta is produced without chemical additives. The company conducts regular inspections and tests to ensure purity and quality at every stage – from raw material to finished product. The packaging is designed to preserve the freshness of the pasta and extend its shelf life. Alce Nero’s philosophy is based on respect for both the environment and consumers, making this pasta a reliable choice for the conscious buyer.

Who is the product suitable for?

This organic spaghetti is an excellent choice for those seeking a climate-smart and natural alternative to regular pasta. It suits everyone who wants to cook with a focus on quality and origin, including vegetarians and those who want to avoid additives. Since the product contains gluten, it is not suitable for people with celiac disease or gluten intolerance. Children and adults can enjoy the pasta in a varied diet, but pregnant and breastfeeding women have no special restrictions beyond normal dietary advice. The product contains wheat and may cause allergic reactions in sensitive individuals.

Summary

Alce Nero Makaron (Z Płaskurki) Spaghetti BIO 500 g is an organic and carefully produced pasta option that combines tradition and sustainability. The ancient wheat variety spelled wheat provides a unique flavour experience and a pleasant texture suitable for many different dishes. With its organic origin and focus on quality, this is a reliable choice for those who value naturalness and environmental awareness in their cooking. We recommend this pasta for those who want a tasty, pure, and versatile product from a reputable manufacturer with extensive experience in organic food production.