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Asian Food Service - Panko Breadcrumbs - 1kg
AAsian Food Service

Asian Food Service Panko Breadcrumbs – 1 kg

KStyl Eat Food Panko Breadcrumbs 1 kg gives your dishes a crispy, golden coating. Perfect for fried foods, chicken schnitzel, and fish dishes. High-quality panko for professional results at home.

€11.00

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Description

KStyl Eat Food Panko Breadcrumbs 1 kg

KStyl Eat Food Panko Breadcrumbs is a high-quality Japanese panko bread that is perfect for anyone who loves to cook at home and wants to achieve professional results in the kitchen. This 1 kg package contains finely crushed panko bread specially designed to give a crispier and airier frying surface than regular breadcrumbs. Panko is a classic ingredient in both Asian and Western cuisine, and this variant from KStyl Eat Food offers consistent quality for both home cooking and professional use.

Panko bread is known for its unique texture and its ability to create an extra crispy and golden crust on fried foods. Unlike regular breadcrumbs, panko has larger grain size and lower density, resulting in a lighter and more fragile coating. KStyl Eat Food Panko Breadcrumbs are ideal for breading chicken, fish, vegetables, and many other foods you want to give a professional finish.

What is Panko and why is it special?

Panko is a Japanese breadcrumb made from white bread without crust. It is coarser than traditional breadcrumbs and creates a much crispier and airier frying surface. The larger grain size means it absorbs less oil during frying, resulting in a less greasy final product while maximising crispiness. This makes panko a favourite choice for both home cooks and professional chefs worldwide.

KStyl Eat Food Panko Breadcrumbs are manufactured to meet high quality standards. The 1 kg package is practical for both home use and smaller commercial applications, and it remains fresh and usable for a long time when stored properly in an airtight container.

Active ingredients & composition

KStyl Eat Food Panko Breadcrumbs are made from high-quality white bread processed to a perfect grain size for breading. The panko bread is designed to provide optimal crispiness and texture when used to bread various foods. The special manufacturing process ensures that grain size and consistency are uniform throughout the package.

The panko bread works by creating an airy layer around the food during frying. The larger grain pieces create small air pockets that turn golden and crispy when exposed to heat. This is completely different from regular breadcrumbs, which are finer and denser, and therefore absorb more oil and become less crispy. The quality of the panko bread is crucial for the final result, and KStyl Eat Food Panko Breadcrumbs are made to deliver consistent excellence.

Panko is a neutral ingredient that does not impart a strong flavour, making it perfect for letting the main ingredient shine through. It works equally well with mild fish as with strongly spiced chicken or vegetables. This versatility makes it an indispensable ingredient in every well-equipped kitchen.

Advantages & applications

KStyl Eat Food Panko Breadcrumbs offers several practical and culinary benefits for home cooks and professional chefs:

  • Creates an extra crispy and airy crust on fried foods thanks to the larger grain size compared to regular breadcrumbs
  • Absorbs less oil during frying, resulting in less fat in the finished dish without sacrificing crispiness
  • Provides a professional finish to homemade food, making dishes look as if they come from a restaurant
  • Versatile for breading chicken, fish, seafood, vegetables, cheese, and many other ingredients
  • Stores well for a long time when kept in an airtight container, making it economical for regular users

Panko is perfect for many different cooking methods and recipe types. It works excellently for fried chicken, fish sticks, breaded shrimp, vegetable fritters, mozzarella sticks, and much more. You can also use it to add a crispy topping to gratinated dishes or to create a textured coating on baked fish dishes.

For those who love Asian cuisine, panko is a classic ingredient in Japanese and Thai cooking. It is traditionally used for tempura and other fried dishes. But it is also increasingly popular in Western cuisine, where it has become a standard choice for anyone wanting to achieve restaurant-quality results at home.

The 1 kg package is practical for both small households and larger families. One package goes a long way as you only need a thin coating for optimal effect. For those who cook regularly, this is an economical investment that provides long-term benefits.

Usage guide & tips

For the best results with KStyl Eat Food Panko Breadcrumbs, a classic three-step breading method is recommended: first flour, then egg, and finally panko. This method ensures that the panko bread sticks properly to the food and creates an even, crispy crust.

Store panko in an airtight container in a cool, dry place. It is important to keep it dry to preserve its crispiness. If panko becomes moist, it loses its crunchiness and becomes soft instead. An airtight container protects it from humidity and keeps it fresh for a long time.

You can also mix panko with spices before use to create flavoured variants. Try Italian spice mix, paprika, garlic, or other favourite spices to customise the flavour to your preferences.

Quality & manufacturing

KStyl Eat Food Panko Breadcrumbs is produced according to high-quality standards to ensure consistent results every time you use it. The product is designed to meet both home cooks' and professional chefs' demands for quality and performance.

The panko bread is made from high-quality white bread processed to the right grain size. The manufacturing process is carefully controlled to ensure that each package contains panko with optimal texture and consistency. This is crucial for achieving the best results when cooking.

The packaging is designed to protect the product during transport and storage. The 1 kg package is practical and easy to handle, and it is designed to keep the panko bread fresh and dry until you are ready to use it.

Who is the product suitable for?

KStyl Eat Food Panko Breadcrumbs is perfect for anyone who loves to cook at home and wants to achieve professional results. It is especially suitable for:

Home cooks who want to make restaurant-quality food at home without needing to buy expensive equipment or ingredients. Panko is a simple but effective ingredient that immediately improves the result of fried and battered foods.

Families who often cook for several people. The 1 kg package is economical and goes a long way, making it a smart choice for households that cook regularly.

Food enthusiasts experimenting with different cooking methods and recipe types. Panko is a classic ingredient that opens up possibilities for both traditional Asian cuisine and modern Western dishes.

People interested in Asian cuisine, especially Japanese and Thai food. Panko is a traditional ingredient in these culinary styles and is indispensable for creating authentic dishes.

Small business owners or catering services needing a reliable and economical ingredient for breading larger quantities of food. The 1 kg package is practical for this type of use.

Summary

KStyl Eat Food Panko Breadcrumbs 1 kg is an excellent choice for anyone looking to improve their cooking and achieve professional results at home. The panko bread is a classic ingredient that has been used for centuries in Asian cuisine and is now a favourite among food enthusiasts worldwide.

With its unique grain size and airy texture, panko creates an extra crispy and golden crust on fried foods, while absorbing less oil than regular breadcrumbs. This makes it a perfect choice for those who want to enjoy crispiness without excess fat.

The 1 kg package is practical, economical, and stores well, making it a smart investment for regular cooks. Whether you are making Japanese tempura, fried chicken, or something entirely different, KStyl Eat Food Panko Breadcrumbs is an ingredient you will use again and again.

Choose KStyl Eat Food Panko Breadcrumbs and take your cooking to the next level. It is a simple yet effective ingredient that makes a big difference in the final result of your dishes.

Contents & Nutrition

Nutrition declaration

Per EU regulation 1169/2011

Ingredients

Wheat without crust, salt, preservatives.

Allergens

Contains: Gluten (wheat).

Do not exceed the recommended daily dose. Dietary supplements should not be used as a substitute for a varied diet. Keep out of reach of young children.

The ingredient list may vary by product variant. Always check the packaging.

FAQ

Frequently asked questions about Asian Food Service Panko Breadcrumbs – 1 kg

What is panko and how does it differ from regular breadcrumbs?
Panko is a Japanese breadcrumb made from wheat without crust, creating a larger and more irregular grain size compared to traditional breadcrumbs. Its unique structure creates air pockets that absorb less oil during frying, resulting in a lighter, less greasy, and extra crispy exterior.
How much panko do I get in a KStyl Eat Food Panko Breadcrumbs 1 kg package?
KStyl Eat Food Panko Breadcrumbs are delivered in a 1 kg package, which is a generous amount suitable for many portions and cooking projects.
What ingredients are in this panko?
KStyl Eat Food Panko Breadcrumbs primarily consist of wheat without crust, which is the basis for its unique properties and characteristic larger grain structure.
Can panko be used for breading both meat and vegetables?
Yes, panko from KStyl Eat Food is perfect for breading chicken, fish, vegetables, and other ingredients. It provides a consistent and attractive finish that looks good and tastes excellent regardless of what you bread.
Is KStyl Eat Food Panko Breadcrumbs easy to mix with spices?
Yes, the product is easy to use and mixes well with your favourite seasonings and spices, making it simple to customise the flavour to your preferences.
Why does breading with panko become extra crispy and crunchy?
Panko creates an extra crispy and crunchy texture thanks to its larger grain size and airier structure. These air pockets absorb less oil during frying, resulting in a lighter final product with a particularly crispy outer layer.
Is this panko suitable for both home-cooked and professional cooking?
Yes, KStyl Eat Food Panko Breadcrumbs are designed for both home-cooked and professional cooking. They are made using traditional Japanese methods to ensure optimal grain size and texture.
How does panko breading compare to regular breadcrumbs?
Panko creates a more dramatic and visually appealing breading than regular breadcrumbs due to its larger grain structure. This is especially noticeable when breading thinner ingredients or when you want the breading to be the main focus of the dish.
Is panko from KStyl Eat Food made according to Japanese methods?
Yes, KStyl Eat Food Panko Breadcrumbs are made according to traditional Japanese methods to ensure optimal grain size, texture, and the characteristic properties that make panko so popular among both home cooks and professional chefs.
Why does panko absorb less oil than traditional breadcrumbs?
Panko absorbs less oil during frying thanks to its unique structure with air pockets. These air pockets are the result of the larger and more irregular grain size created from wheat without crust, making the final dish lighter and less fatty.
Price history

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Product facts
Product nameAsian Food Service - Panko Breadcrumbs - 1kg
EAN / Barcode8809365470280
Net weight1.05 kg
Price inc. VAT€11.00

Do not exceed the recommended daily dose. Dietary supplements should not be used as a substitute for a varied diet. Keep out of reach of young children.

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Asian Food Service - Panko Breadcrumbs - 1kg

€11.00