
Bartolini - Organic Whole Grain Spelt Pasta No. 2 - 250g
Organic whole grain spelt pasta from Bartolini – a flavourful and sustainable choice for everyday meals.
Inc. VAT
Quick facts · per daily dose
Active ingredient
668 kj
Energivärde
Also contains
1.2 g
Fett
Also contains
0.3 g
Mättat fett
Description
Product Overview
Bartolini - Organic Whole Grain Spelt Pasta No. 2 is a carefully crafted pasta made from whole spelt grains. It comes in a convenient 250-gram package, perfect for smaller households or for those who want to try a new, healthy staple in the kitchen. This pasta has a rustic character and a naturally rich flavour that sets it apart from regular wheat pasta.
Bartolini is an Italian family business with roots in traditional grain cultivation and a passion for sustainable production. The brand is committed to combining old farming traditions with modern quality assurance to offer authentic products with high nutritional potential. Their philosophy is based on respect for both the raw material and the environment, something evident in every pack of pasta.
Active Ingredients 26 Science
The organic whole grain spelt pasta is rich in dietary fibre and natural carbohydrates from whole spelt grains, an ancient cereal closely related to wheat but with its own nutritional profile. Spelt contains, among other things, complex carbohydrates, proteins, and a spectrum of B vitamins. Thanks to the use of the whole grain, both fibres and minerals are preserved, contributing to the pasta's texture and satiety.
Benefits 26 Uses
- Dietary Variation: An excellent alternative to regular pasta for those who want more whole grains and a different flavour experience.
- Sustained Energy: Spelt pasta provides a steady energy supply thanks to its slow-release carbohydrates, making it suitable for everyday meals.
- Cooking with Character: The rustic texture makes the pasta especially flavourful and it holds its shape well when cooked.
- Organic Choice: The product is certified organic, meaning it is free from unnecessary additives and grown without chemical pesticides.
- Versatility: Suitable for everyday dishes, salads, or as a base in more substantial pasta meals.
Usage 26 Dosage
For best results, cook Bartolini spelt pasta in plenty of salted water for about 7-9 minutes, depending on the desired texture. A serving is approximately 75 grams of dry pasta per person. It can be used as part of a balanced meal together with vegetables, protein sources, or sauces. Since it is a whole grain product, it pairs well with lighter protein and fat-rich ingredients for a well-balanced dinner.
Quality 26 Production
Bartolini prioritises high quality throughout the production chain. The spelt is grown organically and harvested carefully to preserve its nutrients. Production takes place under controlled conditions in Italy, focusing on purity and environmental friendliness. The packaging is designed to protect the pasta from moisture and light, ensuring long shelf life without the addition of preservatives. Bartolini is certified according to European organic standards and conducts regular quality checks.
Who is the product suitable for?
This organic whole grain spelt pasta is an excellent choice for those who want to add more whole grains to their diet or who seek an alternative to regular pasta with a more robust flavour. It is suitable for adults and children without gluten intolerance, as spelt contains gluten. People with coeliac disease or severe gluten sensitivity should avoid the product. It is also a good choice for those who prefer organic foods and want to eat more sustainably. Since the product is free from additives, it fits well into various dietary regimes.
Summary
Bartolini - Organic Whole Grain Spelt Pasta No. 2 is a thoughtful choice for those who want to combine flavour, quality, and an organic origin in their everyday cooking. With its rustic character and the whole grain's nutrients, it offers a tasty and satisfying pasta experience. We recommend this pasta to those who want a natural and sustainable alternative to traditional pasta.
Contents & Nutrition
Nutrition declaration
Per EU regulation 1169/2011
Recommended daily dose
Cook the pasta in salted boiling water for about 10-12 minutes until al dente. Use approximately 1 litre of water per 100g of pasta. Serve with your favourite cheese sauce or vegetables.
| Ingredient | Amount per dose | NRV% |
|---|---|---|
| 668 kj | † | |
| 1.2 g | † | |
| 0.3 g | † | |
| 28 g | † | |
| 1 g | † | |
| 4.4 g | † | |
| 6.2 g | † | |
| 0.01 g | † |
Ingredients
Whole grain spelt flour type 1850* (*certified organic ingredient)
Nutritional content per 100g
Allergens
Contains: Gluten (spelt)
* NRV = Nutrient Reference Value per EU regulation 1169/2011 · † Daily reference value not established
Store in a dry and shaded place.
Do not exceed the recommended daily dose. Dietary supplements should not be used as a substitute for a varied diet. Keep out of reach of young children.
The ingredient list may vary by product variant. Always check the packaging.
FAQ
Frequently asked questions about Bartolini - Organic Whole Grain Spelt Pasta No. 2 - 250g
What is Bartolini's Organic Whole Grain Spelt Pasta No. 2?
How many grams of fibre does this pasta contain per serving?
Is the pasta suitable for people with gluten sensitivity?
What ingredients are in Bartolini's Organic Whole Grain Spelt Pasta?
How much protein does this whole grain pasta contain?
Can this pasta be used for all types of dishes?
Why is Organic Whole Grain Spelt Pasta darker than regular pasta?
Is this pasta certified organic?
How much energy does this pasta provide per serving?
What is spelt and why is it better than regular wheat?
Price history
Price development over the past 30 days. We log prices daily for full transparency.
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Bartolini - Organic Whole Grain Spelt Pasta No. 2 - 250g
€4.52