
Celiko Gelatin (Jelly) – Mango Passion Fruit – 14 g
Sugar-free jelly with mango and passion fruit – perfect for low-carb diets and gluten-free dessert bases.
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Quick facts · per daily dose
Active ingredient
0
Gelatin
Also contains
0
Arom
Description
Product Overview
Celiko Gelatin without sugar with mango and passion fruit flavour is an easy-to-use dessert base suitable for those who want to enjoy a fruity jelly without added sugar. The product is supplied in a 14-gram pouch and produces a transparent, firm jelly that serves as an excellent foundation for creating your own desserts at home. Celiko is a brand focused on offering products with pure ingredients, tailored for conscious consumers.
The natural origin and meticulous manufacturing process reflect Celiko's commitment to products that are simple to use, versatile, and maintain high standards. With this jelly, you can experiment with different flavour combinations and create desserts that feel both fresh and light, without compromising on taste experience.
Active Ingredients & Science
The main ingredient is gelatin, a protein derived from collagen. The colour comes from curcumin, a natural dye extracted from turmeric, giving the jelly its characteristic yellow-orange hue.
Benefits & Uses
- Low in Carbohydrates: With only 0.9 grams of carbohydrates per 100 grams, the jelly is suitable for those following low-carb or keto diets.
- Sugar-Free Dessert: Suitable for those wanting to reduce sugar intake without sacrificing flavour and texture.
- Gluten-Free and Free from Preservatives: A natural choice for allergy sufferers and individuals sensitive to gluten.
- Flexible Usage: Use the jelly as a base in desserts, fill with fresh berries, combine with yoghurt, or use in drinks and cocktails for extra flavour and texture.
- Easy to Prepare: Dissolve the powder in hot liquid and let it set in the fridge – quick and convenient for both everyday and festive occasions.
Usage & Dosage
For best results, follow the dosage instructions on the packaging. The jelly powder dissolves in hot liquid and then sets when cooled. It is a versatile product that can be adjusted according to the amount and flavour profile you desire. The jelly can be served as is or combined with other ingredients to create personalised desserts. There are no specific recommendations regarding the timing of consumption; the product can be used at any time of day according to need and taste preference.
Quality & Manufacturing
Celiko places great importance on quality and purity in its products. The jelly is made with natural ingredients and without preservatives or gluten. The manufacturing process follows strict guidelines for food safety and quality assurance, ensuring a stable and safe product. The packaging is designed to preserve the freshness and shelf life of the jelly during storage. Celiko aims to offer products that are transparent in their ingredient declaration and meet consumer demands for purity and naturalness.
Who is the Product Suitable For?
This jelly is a good alternative for those who are health-conscious and want to limit sugar intake without compromising on taste. People following low-carbohydrate or gluten-free diets can use it without concern. The jelly is suitable for adults and teenagers but should be used with caution by those allergic to gelatin or other ingredients in the product. Pregnant and breastfeeding women are advised to consult a doctor or dietitian before using dietary supplements or specialised products. The product contains gelatin and is therefore not vegan.
Summary
Celiko Gelatin without sugar with mango and passion fruit is a tasty and versatile alternative for those seeking a dessert base with low carbohydrate levels and gluten-free. Its natural composition and clear ingredient choices make it a safe choice for many dietary preferences. With its fresh taste and simple preparation, it suits both everyday desserts and more festive occasions. We recommend this jelly for those wanting to combine enjoyment with a conscious choice regarding sugar and carbohydrates.
Contents & Nutrition
Nutrition declaration
Per EU regulation 1169/2011
Recommended daily dose
1. Pour the contents of the package into 1/2 litre of boiled, hot water (do not boil). During heatwaves, use less water, about 400ml. 2. Mix thoroughly until dissolved and let cool. You may add sweetener or sugar (about 3-4 tablespoons) to the gelatin according to your preference. 3. Pour into a container and refrigerate until the gelatin sets. NOTE! The product may contain: milk, soy.
| Ingredient | Amount per dose | NRV% |
|---|---|---|
| Gelatin | – | † |
| Arom | – | † |
* NRV = Nutrient Reference Value per EU regulation 1169/2011 · † Daily reference value not established
Store in a dry and cool place.
Do not exceed the recommended daily dose. Dietary supplements should not be used as a substitute for a varied diet. Keep out of reach of young children.
The ingredient list may vary by product variant. Always check the packaging.
FAQ
Frequently asked questions about Celiko Gelatin (Jelly) – Mango Passion Fruit – 14 g
What does Celiko gelatin without sugar contain?
Is this gelatin suitable for low-carbohydrate diets?
How do you use Celiko gelatin in homemade desserts?
What are the main ingredients of this mango and passion fruit gelatin?
Is Celiko gelatin gluten-free?
How much protein does this gelatin contain?
Can this gelatin be used in cocktails?
What colour is Celiko gelatin without sugar?
Is this gelatin suitable for vegans?
How much sugar does this sugar-free gelatin contain?
Price history
Price development over the past 30 days. We log prices daily for full transparency.
Product facts
Store in a dry and cool place. Do not exceed the recommended daily dose. Dietary supplements should not be used as a substitute for a varied diet. Keep out of reach of young children.
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Celiko - Gelatin (Jelly) - Mango Passion Fruit, 14g
€4.00