EKOWITAL Coconut Cream 22% fat (coconut milk) ORGANIC 400 ml

Product Overview

EKOWITAL Coconut Cream is an organic coconut milk alternative with a fat content of 22%, made from carefully selected coconuts. The product is supplied in a 400 ml package and is characterised by its creamy texture and mild, natural coconut flavour. It is excellent in the kitchen for adding a rich taste to both hot and cold dishes, from curries and soups to sauces and desserts.

The EKO WITAL brand has its roots in a passion for pure, natural ingredients and organic cultivation. Their manufacturing philosophy is based on offering products with as few additives as possible, making this coconut cream free from preservatives, artificial colourings, and unnecessary additives. This makes EKOWITAL a safe choice for those who want to cook with pure and organic ingredients.

Active Ingredients & Science

The main ingredient in this coconut cream is organic coconut milk with a natural fat content of 22%. The coconut fat mainly consists of saturated fatty acids, primarily lauric acid, which is a medium-chain fatty acid. This type of fat is often used in cooking for its stability when heated and its characteristic creaminess. The product is naturally free from additives, preserving its original nutritional profile and flavour.

Benefits & Uses

• Suitable as a milk substitute for those avoiding cow’s milk, for example in vegan and vegetarian diets.
• Provides a rich and creamy texture to both hot dishes such as stews and curries, and cold desserts.
• Can be used to create flavourful sauces and soups with a mild coconut taste.
• Works well in baking and desserts where a natural coconut aroma is desired without additives.
• An easy ingredient to diversify everyday meals and experiment with new recipes in both traditional and international cuisine.

Usage & Dosage

Dosage and usage are recommended according to the instructions on the packaging. The coconut cream can be added directly to food during cooking or used as an ingredient in cold dishes. It can be gently warmed and combined with other spices and raw materials to enhance the flavours. Since the product’s fat content contributes to the food’s consistency, the amount can be adjusted to achieve the desired result.

Quality & Manufacturing

EKOWITAL prioritises organic certification and quality throughout the entire production chain. The coconut cream is made from organically grown coconuts and undergoes thorough inspections to ensure purity and high quality. The product is free from preservatives and artificial additives, reflecting the brand’s commitment to naturalness and sustainability. The packaging is designed to preserve the product’s freshness and flavour throughout its shelf life.

Who is the product suitable for?

This coconut cream is suitable for individuals seeking plant-based alternatives to dairy products, such as vegans, vegetarians, or those who are lactose intolerant. It is also well suited for cooking where a creamy texture and mild coconut flavour are desired without additives. The product can be used by adults and teenagers and is free from common allergens such as gluten and dairy. Pregnant and breastfeeding women should always consult a healthcare professional regarding new supplements or ingredients.

Summary

EKOWITAL Coconut Cream 22% fat is a natural and organic alternative for those who want a creamy coconut product without additives. With its pure composition and versatile uses, it is a good choice for both everyday cooking and more advanced recipes. We recommend this coconut cream for those who value organic raw materials and wish to experiment with plant-based flavours in the kitchen.