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LADI - Organic Extra Virgin Olive Oil
LLADI

LADI Organic Extra Virgin Olive Oil

€14.00

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Description

Product Overview

LADI Organic Extra Virgin Olive Oil is an organic olive oil of the highest quality, produced solely through cold pressing of carefully selected, organically grown olives. This oil is a natural and pure product that captures the authentic flavour and nutritious properties of olives with minimal processing. LADI is a brand committed to traditional methods combined with modern sustainability and quality assurance. The company works closely with growers who follow organic principles, ensuring a product free from chemical pesticides and artificial additives.

Extra virgin olive oil is one of the most appreciated oils in both cooking and diet, known for its rich flavour and versatility. LADI’s olive oil is excellent as a base in cooking, for salad dressings, dips, or as a flavour enhancer in everyday meals. Thanks to its organic profile and pure production, it is a natural choice for those who care about using ingredients with regard to both taste and quality.

Active Ingredients & Science

The main ingredient in LADI Organic Extra Virgin Olive Oil is naturally extra virgin olive oil, rich in monounsaturated fatty acids, primarily oleic acid. This fatty acid makes up a large part of the oil’s composition and is an important part of a balanced diet. The olive oil also contains polyunsaturated fatty acids such as linoleic acid, as well as a variety of natural antioxidants and polyphenols preserved through the cold pressing method. These bioactive compounds contribute to the characteristic flavour and aroma of the oil.

Benefits & Uses

  • Cooking: Ideal for light frying or as a base in sauces thanks to its pure taste and high quality.
  • Dressings and dips: Enhances the flavour of salads and bread with its full-bodied and fruity tone.
  • Everyday use: Suitable as part of a varied and nutritious diet.
  • Natural choice: Organically produced, free from chemical additives, making it suitable for those who prefer natural raw materials.
  • Versatility: Can be used both cold and warm, making it easy to incorporate into many different recipes and eating habits.

Usage & Dosage

The dosage of LADI Organic Extra Virgin Olive Oil is adjusted according to needs and application. For best results, follow the instructions on the packaging. The oil can be used as a flavour enhancer in cold dishes or for light frying and baking. It can be conveniently combined with other spices and ingredients to create personalised flavours. Using the oil with meals helps to naturally integrate it into the diet.

Quality & Manufacturing

LADI’s olive oil is produced according to strict quality requirements, focusing on organic cultivation, gentle cold pressing, and careful handling. The production follows certified organic standards, ensuring no synthetic pesticides or fertilisers are used. The oil undergoes quality control to guarantee purity and flavour profile. The packaging is designed to protect the oil from light and air, preserving its properties throughout its shelf life. The brand’s philosophy is based on respect for nature and traditional cultivation combined with modern quality assurance.

Who is the product suitable for?

This organic extra virgin olive oil is an excellent choice for anyone wanting to use high-quality, natural raw materials in their cooking. It is especially suitable for people prioritising organic and pure food, as well as those seeking a versatile and flavourful oil for daily use. The oil is suitable for adults of all ages and can easily be included in a balanced diet. There are no known allergens in the product, and it can be used by pregnant and breastfeeding women without known restrictions. As always, follow the instructions on the packaging and seek advice from health professionals for specific dietary needs.

Summary

LADI Organic Extra Virgin Olive Oil offers an organic and gently produced olive oil with authentic flavour and well-preserved nutrients. With a focus on quality, sustainable production, and natural purity, it is a reliable choice for those wanting a versatile and tasty oil in the kitchen. Whether used for cooking, salad dressings, or as part of your daily diet, this oil contributes with a genuine and natural character. We recommend LADI for those seeking a trustworthy and organic olive oil with tradition and quality at its core.

Contents & Nutrition

Nutrition declaration

Per EU regulation 1169/2011

100% extra virgin olive oil. Nutritional value per 100 ml: • Energy content - 3389 kJ (824 kcal) • Fat - 91.6 g, of which: - saturated fatty acids - 2.6 g - monounsaturated fatty acids - 72.2 g - polyunsaturated fatty acids - 6.8 g • Carbohydrates - 0 g, of which sugars - 0 g • Fibre - 0 g • Protein - 0 g • Salt - 0 g

Do not exceed the recommended daily dose. Dietary supplements should not be used as a substitute for a varied diet. Keep out of reach of young children.

The ingredient list may vary by product variant. Always check the packaging.

FAQ

Frequently asked questions about LADI Organic Extra Virgin Olive Oil

What is LADI Organic Extra Virgin Olive Oil?
LADI Organic Extra Virgin Olive Oil is a premium liquid oil produced from organically grown olives through cold pressing without chemical treatment. The product retains natural antioxidants, vitamins, and minerals and is perfect for cooking, dressings, and dips.
How do you use extra virgin olive oil in cooking?
Extra virgin olive oil from LADI can be used to make dressings, dips, and as a finishing oil on finished dishes. It is ideal for cold use and low-to-medium heat due to its high quality and flavour profile.
What ingredients does this olive oil contain?
LADI Organic Extra Virgin Olive Oil contains organic extra virgin olive oil as the main ingredient. The oil is rich in unsaturated fatty acids, especially oleic acid which makes up about 70-80 percent, as well as natural polyphenols and other bioactive compounds.
Is LADI olive oil organic?
Yes, LADI Organic Extra Virgin Olive Oil is organic and produced from olives grown without synthetic pesticides, artificial fertilisers, or genetic modification. This ensures a natural and pure product.
How much olive oil is in a dose?
A dose of LADI Organic Extra Virgin Olive Oil contains 100 ml of extra virgin olive oil. Follow the dosage instructions on the packaging for recommended daily use.
What are the nutritional values of extra virgin olive oil?
Extra virgin olive oil is rich in unsaturated fatty acids, vitamins, and antioxidants. It contains natural polyphenols and bioactive compounds formed during the olive’s ripening and pressing, making it a valuable part of a balanced diet.
Is LADI olive oil suitable for vegans and vegetarians?
Yes, LADI Organic Extra Virgin Olive Oil is a plant-based product made from olives and is therefore suitable for both vegans and vegetarians.
What is the difference between extra virgin and regular olive oil?
Extra virgin olive oil is the highest quality of olive oil and is produced by cold pressing without chemical treatment, preserving all valuable components. LADI’s extra virgin variant therefore retains more natural antioxidants and nutrients than lower qualities.
Can I heat LADI Organic Extra Virgin Olive Oil?
Extra virgin olive oil is best suited for cold use and low-to-medium heat to preserve its flavour profile and natural components. Use it primarily for dressings, dips, and as a finishing oil on finished dishes.
How long does this olive oil last?
Follow the storage and best-before date instructions on the packaging of LADI Organic Extra Virgin Olive Oil for optimal quality and shelf life.
Price history

Price development over the past 30 days. We log prices daily for full transparency.

Product facts
Product nameLADI - Organic Extra Virgin Olive Oil
Price inc. VAT€14.00
Number of variants2 pcs

Do not exceed the recommended daily dose. Dietary supplements should not be used as a substitute for a varied diet. Keep out of reach of young children.

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LADI - Organic Extra Virgin Olive Oil

€14.00