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Lenvitol - Ground Flaxseeds - 200g
LLenvitol

Lenvitol - Ground Flaxseeds - 200g

Ground flaxseeds from Lenvitol in a practical 200g package – an easy way to add plant-based nutrients.

€8.00

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Description

Product Overview

Lenvitol Ground Flaxseeds are a natural, ground seed product available in a convenient 200 gram package. Flaxseeds have long been used as part of a healthy diet and are known for their versatility in the kitchen. Lenvitol is a brand that combines tradition and modern manufacturing techniques with a focus on purity and quality. The company has its roots in extensive experience delivering plant-based products with care for both raw materials and the environment. Lenvitol products undergo thorough checks to ensure they meet high standards and are free from unnecessary additives.

This product consists of finely ground, organically grown flaxseeds, making it easy to incorporate the benefits of flaxseed into everyday meals. The ground form makes it easier for the body to absorb important nutrients compared to whole seeds. The packaging is airtight and protects the seeds from moisture and light, preserving both flavour and nutritional content for longer periods.

Active Ingredients & Science

Flaxseeds are primarily known for their content of alpha-linolenic acid (ALA), a plant-based omega-3 fatty acid. Additionally, ground flaxseeds contain lignans, which are a group of polyphenols, as well as dietary fibre in both soluble and insoluble forms. The ground form contributes to increased bioavailability, facilitating the body's ability to absorb these components compared to whole seeds. Flaxseeds are also a source of protein and various minerals, making them a nutrient-dense addition to the diet.

Benefits & Uses

  • Suitable for those looking to increase their intake of plant-based omega-3 fatty acids.
  • Easy to mix into smoothies, yoghurt, or porridge for a nutritious start to the day.
  • Can be used as a fibre-rich supplement in baking, for example in bread or pancakes.
  • Convenient for those who want a natural and pure supplement without additives.
  • Suitable for vegetarians and vegans seeking alternatives to fish oil.

The product is also useful in everyday meals to add a nutty flavour and pleasant texture to various dishes, making it easy to integrate into different dietary patterns.

Usage & Dosage

The recommended dose is approximately 1 to 2 tablespoons (10-20 grams) per day. The flaxseeds can be mixed into cold or warm dishes but should not be cooked for long to preserve nutrients. It may be beneficial to start with a smaller amount and gradually increase to allow the digestive system to adjust to the increased fibre content. The product is best taken with meals to aid digestion. For optimal effect, flaxseeds can be combined with other fibre-rich or plant-based products in your daily diet.

Quality & Manufacturing

Lenvitol places great emphasis on quality assurance and sustainable production. Ground flaxseeds undergo carefully selected processes where purity and flavour are preserved without the use of chemical additives. Production follows strict hygiene routines and control programmes to ensure the product is free from contaminants. The packaging is designed to protect the contents from oxygen and light, contributing to longer shelf life. Lenvitol also works to minimise environmental impact at all stages, from cultivation to finished product.

Who is the Product Suitable For?

This product is suitable for adults who want to include more plant-based fats and fibre in their diet. It is especially suitable for vegetarians, vegans, and individuals seeking natural raw materials without additives. Ground flaxseeds can also be an alternative for those wishing to vary their fibre sources. Pregnant and breastfeeding women should consult a doctor before starting new supplements. People with seed sensitivities or allergies should also exercise caution. The product is gluten-free and suitable for most dietary regimes.

Summary

Lenvitol Ground Flaxseeds offer a simple and natural way to add important plant-based nutrients to your daily diet. Their ground form provides better absorption of omega-3 fatty acids and lignans than whole seeds. The product is developed with care for quality and sustainability, making it a reliable choice for those who want to complement their health with pure and natural raw materials. We recommend Lenvitol Ground Flaxseeds for those seeking a versatile and easy-to-use supplement in everyday life.

Contents & Nutrition

Nutrition declaration

Per EU regulation 1169/2011

Recommended daily dose

Mix 1-2 tablespoons (10-20g) of ground flax with water, juice, yoghurt or blend into food and drinks. Consume daily as part of a balanced diet.

IngredientAmount per doseNRV%
Allergen35 g
30 g
10 g
(inkl. alfa-linolensyra)7.2 g
1 g
11 g
2 g
0.17 g850%

Content per daily dose

*NRV = Nutrient Reference Value according to EU Regulation 1169/2011

† NRV not established

Other Ingredients

Defatted flaxseeds (Linum usitatissimum) 100%

Allergens

Contains: No declarable allergens.

* NRV = Nutrient Reference Value per EU regulation 1169/2011 · † Daily reference value not established

Do not exceed the recommended dose. Does not replace a varied diet and healthy lifestyle. Store in a dry, cool place, out of reach of children. Pregnant and breastfeeding women should consult a doctor before use.

Do not exceed the recommended daily dose. Dietary supplements should not be used as a substitute for a varied diet. Keep out of reach of young children.

The ingredient list may vary by product variant. Always check the packaging.

FAQ

Frequently asked questions about Lenvitol - Ground Flaxseeds - 200g

What does OLEOFARM Ground Flax contain?
OLEOFARM Ground Flax consists of 100% defatted flaxseeds (Linum usitatissimum L.) and contains 35g protein, 30g fibre and 7.2g alpha-linolenic acid (omega-3) per 100g. The product is produced through a special defatting process that preserves the nutritional content while improving digestibility.
How much protein is in ground flax?
Ground flax from Oleofarm contains 35g protein per 100g, which corresponds to 70% of the daily nutrient reference value. The protein contains all nine essential amino acids and is a valuable plant-based protein source.
Is OLEOFARM Ground Flax vegan?
Yes, OLEOFARM Ground Flax is completely vegan as it consists solely of defatted flaxseeds without any animal ingredients. It is an excellent plant-based protein source for vegans and vegetarians.
What amount of fibre does the product contain?
OLEOFARM Ground Flax contains 30g fibre per 100g, which corresponds to 100% of the daily nutrient reference value. The high fibre content makes it an excellent supplement for digestion.
How is ground flax used in daily diet?
Ground flax can easily be mixed into yoghurt, smoothies, muesli, oatmeal or baked goods. You can also sprinkle it over salads or mix it into drinks. Because it is ground, it is easier to digest than whole flaxseeds and the nutrients are more bioavailable.
Is OLEOFARM Ground Flax suitable for people with allergies?
OLEOFARM Ground Flax contains no declarable allergens according to EU Regulation 1169/2011. The product is therefore suitable for most people, but always check the ingredient list if you have specific allergy concerns.
What are the benefits of defatted flaxseed meal?
The defatting process reduces fat content while preserving valuable proteins, fibres and nutrients. Ground flax is also easier to consume and digest than whole flaxseeds, and grinding increases bioavailability so your body can better absorb the nutrients.
How much omega-3 does ground flax from Oleofarm contain?
OLEOFARM Ground Flax contains 7.2g alpha-linolenic acid (omega-3) per 100g. This makes it a good plant-based source of this important polyunsaturated fatty acid.
How should OLEOFARM Ground Flax be stored?
Ground flax should be stored in a cool, dry place, preferably in an airtight container to preserve freshness and nutritional content. Because the product is defatted, it has a longer shelf life than regular flaxseed meal.
Is ground flax from Oleofarm suitable for muscle building?
Yes, with 35g protein per 100g, OLEOFARM Ground Flax is a valuable protein source that can support muscle building and tissue repair. The protein contains all nine essential amino acids and can be combined with other foods to create complete amino acid profiles.
Price history

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Product facts
Product nameLenvitol - Ground Flaxseeds - 200g
EAN / Barcode5907078675183
Net weight450 g
Country of originPL
Price inc. VAT€8.00

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Lenvitol - Ground Flaxseeds - 200g

€8.00