
Maxi Nutrition Baking Protein 500 g
Protein supplement for home baking – mix into pancakes, bread, cakes and muffins. 500 g pack.
Inc. VAT·Earn 255 points
Buying help
Stock figures are indicative — supply may run out quickly, we can't guarantee availability
Quick facts · per daily dose
Active ingredient
0
mjölkproteinkoncentrat
Also contains
0
Stärkelse
Also contains
0
Mjölk/laktos
Description
Product overview
MaxiNutrition BAKING Protein is a 500-gram protein supplement designed for use in baking and other recipes. Instead of simply mixing protein into a drink, you can use the product in homemade pancakes, bread, cakes and muffins. This makes it a practical option if you enjoy cooking and baking at home and want to adapt recipes to suit your preferences.
What makes the product interesting is its clear intended use: it is designed for the kitchen and can be mixed into foods you already make. MaxiNutrition is the brand behind the product, but the available product information does not say when the brand was founded, where the product is made or which specific manufacturing methods are used. It is therefore not possible to provide a more detailed brand history or philosophy without making assumptions. Based on the information available, we can say that the product is designed to make protein part of home baking.
The pack size is 500 grams. The product information does not specify the protein source, flavour, nutritional values or any particular certifications. If you need to check these details, read the product packaging and the separate ingredient and nutrition information. Use the product according to the instructions on the packaging, both when choosing the amount and when mixing it into a recipe.
Active ingredients & science
The product is described as a protein supplement, but the available information does not specify which protein source it contains or how much protein is provided per serving. It is therefore not possible to state a particular protein type, chemical form, amino acid profile or bioavailability information. These details should be taken from the product label and nutrition declaration, rather than assumed based on the product being intended for baking.
Protein is the broad ingredient category that makes the product relevant to recipes in which you want to include a protein supplement. As the ingredient details are not specified further here, we do not provide an invented ingredient list or describe effects that are not supported by the available information. Check the packaging for full details of the contents, allergens and nutritional values. This is particularly important if you are comparing different protein sources or need to avoid certain ingredients.
Benefits & uses
BAKING Protein is intended for cooking and baking, giving you the opportunity to experiment with recipes rather than limiting its use to a ready-made drink. Here are some practical ways the product may fit in:
- Pancakes for breakfast or brunch: Mix the product into pancake batter according to the instructions on the packaging and make a familiar dish part of your planned meal.
- Bread for home bakers: If you bake your own bread, the product can be used in the recipe. Follow the instructions and bear in mind that adding a supplement to dough may affect its consistency.
- Cooking with your own recipes: The product can be used in other recipes where it is suitable to mix in a protein supplement. Start by following the usage advice on the packaging.
- Variety in the kitchen: It is suitable for anyone looking for an alternative to always using protein powder in a drink and who would rather experiment with cooking.
- Planned home baking: A 500-gram pack can be stored with your kitchen supplies and used when you bake. How many recipes it will make depends on the amount you use.
The product may be relevant to people who already use protein supplements and want to explore more ways to use them, as well as home bakers who want to adapt their recipes. It is not a ready-made meal and does not replace a varied diet. Results in different baked goods may vary depending on the recipe, amount used and preparation method.
Directions & dosage
The exact dosage is not provided in the available product information. Follow the dosage and usage instructions on the packaging rather than relying on a general amount. The information states that the product should be mixed into baked goods and other recipes, such as pancakes, bread, cakes and muffins.
No particular time of day is specified. As the product is used in cooking, you can choose a recipe and occasion that suit your routine, such as breakfast pancakes or muffins for a snack. The information does not say whether the product should be taken with or without food, so follow the instructions on the packaging. When trying a new recipe, it may be sensible to follow the recipe method and product instructions carefully, as supplements can affect consistency. No advice is provided on combining it with other supplements. Store the product according to the instructions on the packaging.
Quality & manufacturing
The available information states the brand, intended use and net weight, but does not describe manufacturing standards, country of production, raw material origins, purity testing or certifications. We therefore cannot make specific claims about, for example, laboratory testing, quality controls or particular production methods. If these details are important to you, check the label or contact MaxiNutrition for current information.
It is also not possible to draw conclusions about the packaging material, recyclability or product shelf life from the information available. Store the contents according to the instructions on the packaging and check the best-before date there. An informed assessment of product quality starts with reading the ingredients list and nutrition declaration, particularly if you have specific dietary requirements. According to the product description, MaxiNutrition BAKING Protein has a clear practical focus: it can be mixed into home baking and other recipes.
Who is this product suitable for?
The product may suit adults who use protein supplements and want to try mixing them into homemade recipes. It may also be of interest to anyone who bakes pancakes, bread, cakes or muffins and wants a supplement intended for use in food. If you enjoy experimenting in the kitchen, you can try the product in different recipes, adapting its use according to the instructions on the packaging.
The product information does not state that it is specifically formulated for children, pregnant women or breastfeeding women. It also does not provide information about allergens, suitable age or specific contraindications. Therefore, check the ingredients list and warning text on the packaging before use, particularly in cases of allergy, sensitivity, pregnancy or breastfeeding. Consult a healthcare professional if you are unsure whether a supplement is suitable for you. The product is intended for use in recipes and should not be considered a substitute for a varied diet. Anyone following a specific diet should also check the protein source and other contents on the label, as these details are not provided in the information available here.
Summary
MaxiNutrition BAKING Protein 500g is a protein supplement with a clear focus on kitchen use. It can be mixed into pancakes, bread, cakes and muffins, for example, giving home bakers an alternative to using protein supplements only in drinks. The pack contains 500 grams; the exact dosage, protein source and other nutritional details should be checked on the label.
Choose this product if you want to try a protein supplement in home baking and appreciate the option of using it in recipes you prepare yourself. Always follow the instructions on the packaging and check the contents and allergen information before use. A good next step is to start with a recipe you already know and adapt your use of the product according to its instructions.
Contents & Nutrition
Nutrition declaration
Per EU regulation 1169/2011
Recommended daily dose
Use in baking, e.g. pancakes, bread, cakes and muffins, by mixing the product into the recipe. Follow the dosage instructions on the packaging.
| Ingredient | Amount per dose | NRV% |
|---|---|---|
| mjölkproteinkoncentrat(98,7%) | – | † |
| Stärkelse | – | † |
| Mjölk/laktos | – | † |
Ingredients
Milk protein concentrate (98.7%), starch, raising agent sodium hydrogen carbonate, acid: citric acid.
Allergens
Contains: milk/lactose.
* NRV = Nutrient Reference Value per EU regulation 1169/2011 · † Daily reference value not established
Do not exceed the recommended daily dose. Dietary supplements should not be used as a substitute for a varied diet. Keep out of reach of young children.
The ingredient list may vary by product variant. Always check the packaging.
FAQ
Frequently asked questions about Maxi Nutrition Baking Protein 500 g
What is MaxiNutrition BAKING Protein?
How do you use protein powder in baking?
Which recipes is BAKING Protein suitable for?
Is MaxiNutrition BAKING Protein a food supplement?
How much protein does MaxiNutrition BAKING Protein contain?
What does a net weight of 500 grams mean?
How should MaxiNutrition BAKING Protein be stored?
Is BAKING Protein suitable for children and pregnant women?
Can BAKING Protein be used instead of regular flour?
Where can I find more information about MaxiNutrition BAKING Protein?
Price history
Price development over the past 30 days. We log prices daily for full transparency.
Product facts
Do not exceed the recommended daily dose. Dietary supplements should not be used as a substitute for a varied diet. Keep out of reach of young children.
Ingredient guide
Read more about the active ingredients and compare every product that contains them.
Share
Maxi Nutrition - Baking Protein - 500 g
€23.00