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Podlaskie - Wheat Flour - 1kg
PPodlaskie

Podlaskie - Wheat Flour - 1kg

Podlaskie Wheat Flour 1 kg – natural, versatile flour for baking and cooking from a quality brand with a long tradition.

€6.00

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Description

Product Overview

Podlaskie Wheat Flour is delivered in a convenient 1-kilogram package and is a versatile flour ideal for baking and cooking at home. The Podlaskie brand is well-known for its long tradition of providing high-quality cereal products from Poland, focusing on natural raw materials and careful processing. Their philosophy is based on preserving the natural properties of the grain through gentle milling, resulting in a flour with good baking qualities and a balanced flavour profile. Podlaskie aims to offer products suitable for both home bakers and professional chefs, and their wheat flour is an example of this commitment to quality and sustainability.

Active Ingredients & Science

Podlaskie Wheat Flour mainly consists of carefully selected wheat grains milled into a fine flour. The wheat flour naturally contains gluten, which gives the dough its characteristic elasticity and allows for the creation of airy and soft baked goods. The composition of the flour provides a balanced percentage of proteins and starch that affect both baking results and texture. Since Podlaskie focuses on purity and quality, the flour is free from additives and preservatives, making it a natural choice for various baking needs.

Benefits & Uses

  • Versatile in the kitchen: Perfect for baking everything from bread and buns to pancakes and pastry dough.
  • Reliable quality: Provides consistent results thanks to the flour's even milling grade and protein content.
  • For home bakers and professionals: An excellent choice for both everyday baking and more advanced baking projects.
  • Natural and pure: No additives, making it a simple and clean flour to use in all types of recipes.
  • Stays fresh: The packaging is designed to preserve the flour's quality and flavour for a longer time.

Podlaskie Wheat Flour is thus a practical and reliable flour suitable for those who want a stable flour to use for many different baking and cooking occasions.

Usage & Dosage

The flour can be used in all recipes requiring wheat flour, typically in amounts from 100 grams to several kilograms depending on the recipe's size and type. For best results, it is recommended to store the flour in a dry and cool place and to use it before the expiry date to maintain flavour and functionality. Podlaskie Wheat Flour can be combined with other types of flour if needed, for example for gluten-free baking or to adjust the dough's texture. When baking, follow the recipe instructions and adjust the liquid amount as necessary, since the flour's absorption capacity may vary slightly depending on storage and climate.

Quality & Manufacturing

Podlaskie is a brand with solid experience in cereal production that operates according to high-quality standards. Manufacturing is carried out with modern technology combined with traditional methods to ensure the flour retains its natural character. Production follows strict purity controls and microbiological testing to guarantee safety and quality. The packaging is resealable and designed to protect the flour from moisture and light, contributing to longer shelf life. Podlaskie actively works with sustainability aspects and collaborates with local farmers to promote environmentally friendly cultivation methods.

Who is the Product Suitable For?

This wheat flour is primarily intended for people who regularly bake or cook at home and seek a reliable flour with good baking properties. It is not gluten-free and should be avoided by individuals with coeliac disease or gluten intolerance. It is also not recommended for those who need to avoid gluten for medical reasons. For others, it is a natural and simple flour to use daily regardless of age or baking experience. Pregnant and breastfeeding women can use the product as usual in their cooking. Since Podlaskie Wheat Flour is pure and free from additives, it is also suitable for those who want control over what goes into their food.

Summary

Podlaskie Wheat Flour 1 kg is a natural and versatile flour from a brand with a long tradition and a focus on quality. This flour is a safe choice for anyone who wants to bake and cook with a stable and pure raw material that delivers consistent results in the kitchen. With its careful manufacturing and sustainable philosophy, it is an option suitable for both everyday use and more advanced baking projects. We recommend Podlaskie Wheat Flour for those who want a classic flour with good qualities and reliable quality in their cooking and baking.

Contents & Nutrition

Nutrition declaration

Per EU regulation 1169/2011

Recommended daily dose

Use the flour for baking and cooking according to your recipes. Store in a cool, dry place in an airtight container.

Ingredients

Wheat flour, organic.

Nutritional content per 100g

Nutritional valueAmount
Energy value1419 kJ (335 kcal)
Fat0.9g
Saturated fat0.2g
Carbohydrates68g
Sugar1.4g
Protein12g
Salt0.02g

Allergens

Contains: Gluten (wheat).

Do not exceed the recommended daily dose. Dietary supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle. Keep out of reach of children. Contains gluten.

Do not exceed the recommended daily dose. Dietary supplements should not be used as a substitute for a varied diet. Keep out of reach of young children.

The ingredient list may vary by product variant. Always check the packaging.

FAQ

Frequently asked questions about Podlaskie - Wheat Flour - 1kg

What is Podlaskie light wheat flour type 550 BIO?
Podlaskie light wheat flour type 550 BIO is an organic wheat flour from Poland with a high protein content of 12 grams per 100 grams. The flour is certified organic and produced from wheat grown without synthetic pesticides or artificial fertilisers, making it perfect for home baking.
How much protein does this wheat flour contain?
The flour contains 12 grams of protein per 100 grams, which is significantly higher than many other types of flour. This high protein content makes it particularly valuable for creating bread with good structure and elasticity.
Is Podlaskie flour suitable for vegans?
Yes, Podlaskie light wheat flour type 550 BIO is entirely plant-based and perfect for vegans and vegetarians. It contains only organically grown wheat with no animal ingredients.
Which vitamins and minerals are naturally present in the wheat flour?
The wheat flour naturally contains B vitamins such as thiamine, riboflavin, and niacin, which are important for energy metabolism. These nutrients are preserved through organic cultivation without synthetic chemicals.
Can this flour type be used for all kinds of baked goods?
Yes, Podlaskie type 550 is a classic baking flour type that works excellently for all kinds of home baking, from traditional breads to fine pastries and cakes. Its high protein content makes it especially suitable for bread baking.
What does type 550 mean on the wheat flour?
Type 550 refers to the flour's ash content according to European standards, indicating the degree of refinement. This flour contains more of the wheat's nutritious parts than completely white flour, giving it higher nutritional value and a better flavour profile.
How many calories does 100 grams of Podlaskie flour contain?
100 grams of Podlaskie light wheat flour type 550 BIO contains 335 kilocalories (1419 kilojoules). The flour is also a complex carbohydrate source with both fast and slow carbohydrates for stable energy supply.
Is the product free from artificial additives?
Yes, Podlaskie flour from Biolife is completely natural without artificial additives or chemicals. It is certified organic and produced from wheat grown according to modern sustainability standards.
What is the fat content of this wheat flour?
The flour contains 0.9 grams of fat per 100 grams, of which only 0.2 grams are saturated fatty acids. It is thus a low-fat flour type suitable for health-conscious baking.
Where is the wheat used in Podlaskie flour grown?
The wheat is grown organically in the area around Bielsko Podlaski in Poland and represents traditional Polish grain cultivation. It is grown without synthetic pesticides or artificial fertilisers, preserving the grain's natural nutrients and enzymes.
Price history

Price development over the past 30 days. We log prices daily for full transparency.

Product facts
Product namePodlaskie - Wheat Flour - 1kg
EAN / Barcode5901785342536
Net weight1.01 kg
Price inc. VAT€6.00

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Podlaskie - Wheat Flour - 1kg

€6.00