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Amino acidUpdated 2026-10-01

L-glutaminsyra

En aminosyra som är en föregångare till glutamin och förekommer naturligt i proteiner. In our live catalog, 24 products contain L-glutaminsyra. Median amount per serving is 447.5 mg. The most common form is aminosyrainnehåll i proteinhydrolysat. Median price is 411 kr.

Products
24
Median per serving
447.5 mg
Per serving
11.81 kr
median · 12 with dose
Median price
411 kr
Most common form
aminosyrainnehåll i proteinhydrolysat
50 % of products
Structured dose
50 %
12 of 24 products

In our catalog

What the range looks like

Live figures from our structured ingredient data — recalculated when the catalogue changes, never copied from marketing.

Forms in the range

  • aminosyrainnehåll i proteinhydrolysat50 % · 1 products
  • proteinbunden; typisk aminosyraprofil per portion50 % · 1 products
Amount span per serving
25–5,486 mg
Median price per g
27.20 kr
Servings/pack
39
Per serving
2.40 kr–32.56 kr

Top lists

Lowest price per serving

Price for the displayed serving, which may differ from daily intake. Only products with a known serving are ranked.

  1. Natural Factors - Super Multi Plus Iron - 90 TabsNatural Factors · 1 tablet2.40 kr
  2. Gymbeam - Ca-Zn-mg - 120 TabsGymBeam · 2 tablets2.68 kr
  3. Ostrovit - Glutathione Vegetable - 90 CapsOstroVit · 2 capsules3.60 kr
  4. CaliVita Digestive Enzymes - 100 TabletsCaliVita · 1 tablet · Out of stock3.94 kr
  5. Healthy Herb - Collagen 1000mg 500mlHealthy Herb · 15 ml10.86 kr
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Top lists

Highest amount per serving

Most L-glutaminsyra per serving, regardless of price.

  1. NOW Foods - Whey Protein IsolateNOW Foods5,486 mg
  2. Dorian Yates - Shadowhey Concentrate - Whey ProteinDorian Yates5,121 mg
  3. Evogen - IsoJekt - Whey Protein IsolateEvogen · proteinbunden; typisk aminosyraprofil per portion4,380 mg
  4. NOW Foods - Egg White Protein (Creamy Chocolate - 680g)NOW Foods2,262 mg
  5. Olimp Labs - Anabolic Amino 9000 Mega TabsOlimp Labs · aminosyrainnehåll i proteinhydrolysat1,596 mg
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About L-glutaminsyra

En aminosyra som är en föregångare till glutamin och förekommer naturligt i proteiner.