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Better Than Foods - Organic Konjac Noodles - 385g
BBetter Than Foods

Better Than Foods - Organic Konjac Noodles - 385g

Organic konjac noodles from Better Than Foods – a natural and low-calorie option for flexible meals.

€5.76

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Description

Product Overview

Better Than Foods Organic Konjac Noodles are a 385 gram pack of naturally produced noodles made from konjac root, a traditional ingredient from Asia. The noodles are fresh, soft, and have a neutral flavour, making them easy to use in many different dishes. Better Than Foods is a brand originating in the United Kingdom that has focused for several years on offering healthy, plant-based alternatives that are both climate-smart and nutritionally conscious. Their philosophy is based on creating products that are natural, organic, and free from unnecessary additives, making these konjac noodles an interesting choice for those who want to maintain a balanced diet with low calorie content.

Active Ingredients 26 Science

The main ingredient in these noodles is organic konjac powder, which is rich in glucomannan — a water-soluble fibre with a unique ability to swell in liquid. This fibre is a polysaccharide extracted from the fibres of the konjac root and has a gel-forming property that contributes to the noodles' full texture while keeping the calorie count low. Konjac fibre has good bioavailability as a dietary fibre and is often used as an alternative to traditional carbohydrates.

Benefits 26 Uses

  • Ideal for those who want to reduce their intake of calories and carbohydrates without compromising on volume and satiety.
  • Perfect for those following a vegan or gluten-free diet, as the product is entirely plant-based and gluten-free.
  • Easy and quick to prepare – perfect for weekdays when time is short but there is a craving for something light and filling.
  • Can be used in many different dishes such as stir-fries, soups, salads, or as a base in pasta dishes.
  • Good for those who want to increase their fibre intake naturally with the help of an organically certified product.

Usage 26 Dosage

Before cooking, it is recommended to rinse the noodles thoroughly in cold water to remove any natural odour that may be present. The noodles are ready to use immediately after rinsing and only need to be heated for a few minutes in a saucepan or frying pan. One 385 gram pack is sufficient for several servings depending on use. There are no specific dosage instructions as the product is a foodstuff, but it can advantageously be combined with other vegetables and protein sources for a balanced meal.

Quality 26 Manufacturing

Better Than Foods places great emphasis on organic farming and sustainable production. Their konjac noodles are certified organic and produced in facilities that follow strict quality and hygiene procedures. The product undergoes thorough purity testing to ensure no unwanted chemicals or pesticides remain. The packaging is resealable to preserve freshness and reduce food waste. The company also actively works to minimise climate impact in its production chain.

Who is the product suitable for?

This is an excellent choice for individuals who want an easy-to-use, low-calorie food, especially for those following a vegan, vegetarian, or gluten-free diet. Also suitable for those who want more variety in fibre supplementation through food. The product is suitable for adults and adolescents but should be avoided by individuals with known allergies to konjac or similar fibres. Pregnant and breastfeeding women can use the product as part of a varied diet after consulting a doctor. The product contains no allergens such as gluten, soy, or nuts.

Summary

Better Than Foods Organic Konjac Noodles are a natural, organic, and versatile food offering a low-calorie alternative to regular noodles. With their neutral flavour and soft texture, they fit well in many dishes and are easy to prepare. The brand's focus on purity, quality, and sustainability makes this a reliable choice for the conscious consumer. We recommend the product to those who want a fibre-rich and low-energy staple in the kitchen that is easy to integrate into a healthy lifestyle.

Contents & Nutrition

Nutrition declaration

Per EU regulation 1169/2011

Recommended daily dose

Boil the noodles in salted water for 1-2 minutes until soft. Drain well and use in your favourite dishes such as pasta, stir-fry, or soups. Serve hot or cold as desired.

Ingredients

Organic konjac root, water, calcium hydroxide (slaked lime), sodium alginate

Allergens

No declarable allergens.

Do not exceed the recommended dose. Does not replace a varied diet. Keep out of reach of children. Konjac noodles should be consumed with sufficient liquid. Pregnant and breastfeeding women should consult a doctor before use.

Do not exceed the recommended daily dose. Dietary supplements should not be used as a substitute for a varied diet. Keep out of reach of young children.

The ingredient list may vary by product variant. Always check the packaging.

FAQ

Frequently asked questions about Better Than Foods - Organic Konjac Noodles - 385g

What are Better Than Foods Konjac Noodles made of?
Better Than Foods Konjac Noodles are made from konjac root, which contains a natural fibre called glucomannan. The product consists of only three ingredients: purified water, konjac flour, and gluten-free oat flakes, with no additives or preservatives.
How many calories are in a serving of konjac noodles?
The konjac noodles contain only 9 calories per 100g, making them one of the lowest calorie pastas on the market. A typical serving of around 385g therefore contains very few calories compared to regular pasta.
Is the product gluten-free?
Yes, Better Than Foods Konjac Noodles are completely gluten-free and manufactured without gluten. They are safe for people with gluten sensitivity or coeliac disease, as they are made from konjac flour and gluten-free oat flakes.
What is the nutritional profile of the konjac noodles?
The konjac noodles contain zero grams of sugar, zero grams of fat, and zero grams of salt, but contain 4g of fibre per 100g. This unique nutritional profile with extremely low calorie content makes them ideal for those who want to maintain or lose weight.
Are Better Than Foods Konjac Noodles suitable for vegans?
Yes, the konjac noodles are completely vegan as they are made from plant-based ingredients. The product is perfect for vegans, vegetarians, and anyone looking to reduce their intake of refined carbohydrates.
How long has konjac been used in cooking?
Konjac is a plant that has been used in Asian cooking for over a thousand years, primarily in China and Japan. Better Than Foods produces their noodles according to these traditional Asian methods that have been developed over centuries.
Can you eat konjac noodles if you are allergic to oats?
No, Better Than Foods Konjac Noodles contain oat flakes and are therefore not suitable for people with oat allergies. The product is labelled with the allergen oat and should be avoided if allergic.
What is glucomannan and why is it important?
Glucomannan is a natural soluble fibre found in the konjac root and has been used in Asian cooking for centuries. This fibre is what gives konjac noodles their unique properties and high fibre content of 4g per 100g.
Are the konjac noodles organically certified?
Yes, Better Than Foods Konjac Noodles are organically certified and produced according to organic standards. The product is designed to offer a healthy and environmentally friendly food choice.
How do konjac noodles differ from regular pasta?
Konjac noodles differ significantly from regular pasta due to their extremely low calorie content (9 calories per 100g compared to around 370 for regular pasta), zero grams of sugar, and high fibre content. Better Than Foods Konjac Noodles are also gluten-free and contain no refined carbohydrates, making them a healthier option for the modern consumer.
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Product facts
Product nameBetter Than Foods - Organic Konjac Noodles - 385g
EAN / Barcode0786471696194
Net weight430 g
Country of originPL
Price inc. VAT€5.76

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Better Than Foods - Organic Konjac Noodles - 385g

€5.76