Flos Ceylon Cinnamon 100 g

Product Overview

Flos Ceylon Cinnamon Powder is a premium spice made from 100% pure ground bark from the authentic Ceylon cinnamon tree (Cinnamomum verum). This cinnamon is appreciated for its warm and complex aromatic profile, which differs from other types of cinnamon through its milder and more refined flavour. Flos is a brand with a long tradition of delivering pure and authentic plant products, focusing on origin and quality. The company works with carefully selected raw materials and strives to preserve the natural properties of the spices as much as possible.

The cinnamon from Flos comes from Ceylon, a region known for its long history of cinnamon production, and is a popular choice for those who want to use a classic spice in both cooking and baking. The ground form makes it easy to use directly in various recipes, from sweet baked goods to spicy dishes and beverages.

Active Ingredients & Science

The Ceylon cinnamon mainly contains cinnamaldehyde, an aromatic compound that gives the spice its characteristic scent and flavour. In addition, eugenol, a phenolic compound, provides a warm and spicy character. The cinnamon is also rich in polyphenolic compounds, which are natural antioxidants important for the plant's properties. Minerals such as manganese, calcium, and iron are also present in smaller amounts and are essential for various biological functions.

Benefits & Uses

• Excellent in baked goods such as buns, cookies, and muffins to add a warm and rich flavour.
• Can be used in fruit dishes, such as fruit salads and jams, to enhance and complement the sweetness.
• A classic ingredient in hot drinks like mulled wine, tea, and coffee, where it adds a mild spiciness.
• Can also be used in cooking, for example in soups, sauces, and marinades, to add a subtle warming tone.

Usage & Dosage

Flos Ceylon Cinnamon Powder should be dosed according to the instructions on the packaging. Since the product is a spice, the amount can be adjusted to taste and recipe. It is easy to add to both cold and hot dishes and beverages. For the best flavour experience, it is recommended to use it at the end of cooking to preserve its aroma. The cinnamon can be combined with other spices or dietary supplements if needed, but there are no specific restrictions for this.

Quality & Manufacturing

Flos places great importance on quality and purity in its production. The Ceylon cinnamon undergoes thorough quality controls to ensure it is free from additives and contaminants. The packaging is designed to preserve the spice's freshness and aroma throughout its shelf life. Flos works with suppliers who follow sustainable methods and can guarantee the origin from Ceylon. This care throughout the entire chain is reflected in the product's clear and pure flavour profile.

Who is the product suitable for?

This ground cinnamon is suitable for anyone who wants to use authentic high-quality Ceylon cinnamon in their cooking and baking. It is well suited for those who appreciate natural spices with a milder taste and aroma. Since the product does not contain any declared allergens, it is safe for most people, but during pregnancy, breastfeeding, or certain medical conditions, you should always consult a doctor or other health professional. The cinnamon is also a good choice for those who want to include a natural spice in their diet without additives or artificial ingredients.

Summary

Flos Ceylon Cinnamon Powder 100g offers a high-quality and authentic cinnamon with a warm, complex flavour and a subtle sweetness. The brand's careful selection and focus on purity make this spice a reliable choice for both everyday cooking and more festive baked goods. For those seeking an authentic Ceylon cinnamon that is easy to use and comes from a brand with a clear quality profile, this is an excellent option.