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Frank&Oli Matcha Cookie with white chocolate 45g
FFrank&Oli

Frank&Oli Matcha Cookie with white chocolate 45g

Frank&Oli Matcha Cookie with white chocolate – a tasty cake that combines Japanese matcha and creamy white chocolate in perfect harmony.

€5.00

Inc. VAT

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Description

Product Overview

Frank&Oli Matcha Cookie with white chocolate is a fine pastry that combines the Japanese tradition of matcha with a modern flavour profile. This 45-gram cake is designed to offer a balanced and enjoyable taste experience where the mild, slightly earthy tone of matcha meets the smooth and sweet character of white chocolate. Frank&Oli is a brand with a strong focus on quality and carefully selected raw materials, reflected in their products intended to suit both everyday moments and more special occasions. By combining tradition and innovation, Frank&Oli aims to provide an alternative to regular snacks for those who value flavour and ingredient quality.

Active Ingredients & Science

Matcha is a powdered green tea from Japan, where whole tea leaves are ground into a fine powder, which differs from regular green tea where only brewed extract is used. This means that matcha retains more of the tea leaf's natural components, including antioxidants, vitamins, and minerals. In this cake, the character of matcha is combined with white chocolate, which contains cocoa butter – the natural fat component from the cacao bean – giving the cake a soft and rich texture. The combination of these ingredients creates a harmonious flavour and texture that is both familiar and new to many.

Benefits & Uses

  • Rich and balanced flavour: The cake offers a special combination where the earthy tones of matcha meet the sweet and creamy notes of white chocolate, providing a taste experience that differs from traditional cakes.
  • Convenient portion size: At 45 grams, this is a handy size for a snack that fits in your bag, lunchbox, or on your desk for a moment of pause.
  • Suitable for active weekdays: This cake can be a tasty alternative for those who want something flavourful between meals or during coffee breaks, whether you are on the go or at home.
  • Natural energy from matcha: Matcha contains caffeine and the amino acid L-theanine, which can contribute to a mild energising effect without a strong stimulating feeling.
  • Suitable for various tastes: The combination of matcha and white chocolate may appeal to both experienced matcha enthusiasts and those curious about new snack flavours.

Usage & Dosage

Frank&Oli Matcha Cookie with white chocolate is ready to eat straight from the packaging and can be enjoyed as a tasty snack at any time of the day. For the best experience, preferably serve with a cup of tea or coffee. Dosage follows the instructions on the packaging. The product is easy to carry and suitable both as a small break or as part of a lighter snack. Feel free to combine with other snacks from Frank&Oli for variety.

Quality & Manufacturing

Frank&Oli places great importance on using high-quality ingredients and manufacturing their products under controlled conditions. The matcha powder comes from carefully selected tea plantations in Japan, where traditional methods are combined with modern processes to ensure purity and flavour. The white chocolate is chosen with care to give the desired texture and taste. The products undergo regular quality controls and are packaged to preserve freshness and flavour. The brand's philosophy focuses on balance between nature, tradition, and modernity, with responsibility for ingredient choices and sustainability.

Who is the product suitable for?

This cake is a good alternative for adults and teenagers who want a flavourful and practical snack with a clear connection to Japanese matcha. It is especially suitable for people who appreciate the combination of sweet and lightly earthy flavours, and who are looking for something different from regular cakes. The product is not intended for small children or people allergic to ingredients found in white chocolate (e.g., milk). Pregnant and breastfeeding women should be aware of the caffeine content in matcha and follow any medical recommendations. The product contains milk and may contain traces of nuts.

Summary

Frank&Oli Matcha Cookie with white chocolate offers a flavourful and balanced snack experience where Japanese matcha meets creamy white chocolate. With its convenient size and carefully selected ingredients, it is suitable for both everyday breaks and special occasions. For those seeking an alternative to traditional sweets with a distinct flavour profile, this is a well-balanced choice. The product is manufactured with a focus on quality and flavour – a tasty addition to your snack shelf.

FAQ

Frequently asked questions about Frank&Oli Matcha Cookie with white chocolate 45g

What does Frank&Oli Matcha Cookie with white chocolate contain?
Frank&Oli Matcha Cookie is a 45 g cake that combines matcha tea with white chocolate. The cake contains matcha powder which gives it a characteristic green colour and mild, slightly bitter taste that is balanced by the sweet white chocolate.
How large is a portion of Frank&Oli Matcha Cookie?
Each package contains a 45 g cake, which is a perfect portion size for a snack or light bite between meals.
Is this matcha cake suitable for vegans?
It depends on the recipe. Many matcha cakes contain white chocolate which is often made from milk and may contain other animal ingredients. We recommend checking the ingredient list on the packaging to confirm if Frank&Oli Matcha Cookie is vegan.
What are the main ingredients in Frank&Oli Matcha Cookie?
The main ingredients are matcha powder, white chocolate, flour, and sugar. For a complete ingredient list, it is recommended to read the packaging, as it may contain other components such as binders and flavourings.
Can I eat Frank&Oli Matcha Cookie if I am allergic to nuts?
To ensure the product is safe for nut allergies, you must check the ingredient list and allergen information on the packaging. Many cakes may contain traces of nuts or be produced in facilities that handle nuts.
How should I store Frank&Oli Matcha Cookie?
The cake should be stored in a cool, dry place, preferably in an airtight container or the original packaging to maintain freshness and prevent it from drying out or absorbing moisture.
Is Frank&Oli Matcha Cookie suitable as a gift or present?
Yes, the elegant combination of matcha and white chocolate makes this cake from Frank&Oli an excellent choice as a small gift or snack for matcha lovers and chocolate enthusiasts.
What flavour profile does this matcha cake have?
Frank&Oli Matcha Cookie offers a balanced flavour where the mild, slightly earthy and bitter character of matcha is harmoniously combined with the sweet white chocolate, creating a sophisticated and enjoyable taste experience.
Is Matcha Cookie from Frank&Oli gluten-free?
To find out about gluten content, you should check the packaging or product information from Frank&Oli, as this is not standard for all cakes. Many traditional cakes contain wheat flour and are therefore not gluten-free.
Can I eat Frank&Oli Matcha Cookie as part of a healthy diet?
As a treat or snack, this cake from Frank&Oli can be enjoyed in moderation as part of a varied diet. Matcha contains antioxidants, but the cake is also a confectionery with sugar and fat, so portion control is important.
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Product facts
Product nameFrank&Oli Matcha Cookie with white chocolate 45g
EAN / Barcode5908456872217
Net weight60 g
Price inc. VAT€5.00

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Frank&Oli Matcha Cookie with white chocolate 45g

€5.00