
Peak Performance - Hybrid Protein - Cereal Milk
Peak Performance Hybrid Protein Cereal Milk is a premium protein blend with three protein types for optimal muscle building and recovery. Perfect for daily protein intake with a classic breakfast flavour.
Inc. VAT
Quick facts · per daily dose
Active ingredient
0
mjölkproteinkoncentrat
Also contains
0
Vassleproteinisolat
Also contains
0
Äggprotein
Description
Peak Performance Hybrid Protein Cereal Milk
Peak Performance Hybrid Protein Cereal Milk is a premium protein powder blend that combines three different protein types to deliver a complete amino acid profile. This innovative formula blends milk protein concentrate, whey protein isolate, and egg protein in a well-balanced composition designed to support muscle building, recovery, and daily protein intake. With its unique flavour profile of breakfast cereal and milk, this product offers an easily digestible and enjoyable protein experience perfect for training, snacking, or as part of a balanced diet.
Active Ingredients & Science
Peak Performance Hybrid Protein is based on a carefully considered blend of three different protein types, each with its unique properties and benefits for the body.
Milk Protein Concentrate (64%)
Milk protein concentrate forms the main component of this formula and represents 64% of the total protein content. This is a naturally derived protein containing both casein and whey protein in their original ratio from milk. Milk protein concentrate is absorbed gradually by the body, making it ideal for prolonged amino acid supply. It contains all nine essential amino acids and is particularly rich in BCAAs (branched-chain amino acids), which are critical for muscle protein synthesis. This slow absorption rate makes it perfect for use before training or as a snack, providing a stable energy and nutrient delivery over an extended period.
Whey Protein Isolate from Cross-Flow Microfiltration (26%)
Whey protein isolate is a highly purified protein form produced through cross-flow microfiltration, an advanced filtration process that separates the protein from lactose and fat. This process results in a protein with very high purity and rapid absorption rate. Whey protein isolate is known for its high biological value and is especially effective at stimulating muscle protein synthesis immediately after training. It contains high levels of leucine, one of the most important BCAA amino acids for muscle growth. Whey protein isolate is also low in lactose, making it suitable for people with mild lactose intolerance. This fast-absorbing component ensures muscles get immediate access to amino acids when they are needed most.
Egg Protein (7%)
Egg protein is a complex protein with an excellent amino acid profile and high biological value. Eggs have long been considered the gold standard for protein quality, and egg protein powder retains these properties. It is absorbed at a moderate rate between whey protein and casein, making it an excellent intermediate component in this hybrid formula. Egg protein contains lutein and zeaxanthin, antioxidants naturally found in eggs. It is also an excellent source of choline, which supports brain function and muscle control. By including egg protein, this formula achieves a more complete nutritional profile than whey or milk protein alone could offer.
Xanthan Gum (Thickener)
Xanthan gum is a naturally derived thickening agent obtained from the fermentation of sugar with the bacterium Xanthomonas campestris. It is used to give the powder a smooth consistency and pleasant texture when mixed with liquid. Xanthan gum is well tolerated by most people and does not contribute significant calories. It also helps stabilise the mixture and prevents ingredient separation during storage.
Sweeteners (Sucralose and Acesulfame K)
This formula uses a combination of sucralose and acesulfame K to provide a pleasant sweet taste without adding sugar or significant calories. Sucralose is an artificial sweetener approximately 600 times sweeter than sugar, while acesulfame K is another artificial sweetener often used alongside sucralose to enhance the flavour profile. This combination is well studied and approved for safe consumption in many countries.
Lactase (from Aspergillus oryzae)
Lactase is an enzyme that breaks down the lactose in milk protein concentrate. By including this enzyme, the formula ensures that people with mild lactose intolerance can better tolerate the product. Aspergillus oryzae is a safe and well-established source of this enzyme and has been used in food production for centuries.
Benefits & Uses
Peak Performance Hybrid Protein Cereal Milk offers a range of specific benefits thanks to its unique triple protein formula and carefully selected ingredients.
Complete Amino Acid Profile for Muscle Building
By combining milk protein concentrate, whey protein isolate, and egg protein, this formula ensures you receive all nine essential amino acids in optimal proportion. This complete amino acid profile is critical for muscle protein synthesis, the process by which the body builds and repairs muscle tissue. Each protein type contributes its own unique amino acid profile, resulting in a synergistic effect greater than the sum of its parts. For people who train regularly or aim to build muscle mass, this complete amino acid profile is an essential component of a successful training and nutrition strategy.
Flexible Absorption Rate for Different Training Scenarios
By combining fast-absorbing whey protein isolate with slower-absorbing milk protein concentrate and egg protein, this formula offers a unique advantage: a gradual and sustained amino acid supply. This makes it suitable for many different situations. After training, the fast component (whey protein isolate) immediately begins to stimulate muscle protein synthesis, while the slower components continue to deliver amino acids over the following hours. This makes it perfect for post-workout recovery. At the same time, it can be used as a snack or part of breakfast to provide long-lasting satiety and energy.
Low Lactose Content for Better Tolerance
By using whey protein isolate (which is very low in lactose) as a significant part of the formula, and by including the lactase enzyme, this product is much more tolerable for people with mild lactose intolerance compared to many other milk-based protein products. Whey protein isolate from cross-flow microfiltration is one of the purest protein forms available and contains minimal lactose. This makes the product suitable for a broader spectrum of consumers without compromising protein quality or amino acid profile.
Enjoyable Flavour Experience with the Cereal Milk Profile
Flavour is often a decisive factor for long-term adherence to a protein regimen. Peak Performance Hybrid Protein Cereal Milk offers a unique and enjoyable flavour profile reminiscent of breakfast cereal and milk, a classic and beloved flavour combination. This makes it much easier to consume the recommended daily protein intake without it feeling like a clinical supplement. Many people find this flavour so pleasant that they actually look forward to drinking their protein shake, increasing the likelihood they will consistently follow their training and nutrition programme.
Support for Recovery and Daily Protein Intake
Whether you are a serious athlete or someone simply trying to ensure you get enough protein in your diet, this formula offers a convenient and effective way to reach your protein goals. Protein is essential for many functions in the body beyond muscle building, including immune function, hormone production, and tissue repair. By making it easy and enjoyable to consume enough protein, this product helps you support your overall health and wellbeing.
Quality & Manufacturing
Peak Performance is known for its commitment to high-quality ingredients and strict manufacturing standards. This product is produced with a focus on purity and efficacy.
Protein Purity and Source Quality
The three protein components in this formula are all derived from high-quality sources. The milk protein concentrate comes from well-regulated milk production, the whey protein isolate is produced through advanced cross-flow microfiltration for maximum purity, and the egg protein comes from high-quality egg sources. This focus on source quality ensures you receive a pure and effective product.
Allergen Information and Transparency
This product contains milk and egg and may contain traces of soy and gluten. Peak Performance is transparent about these allergens, which is important for people with allergies or intolerances. If you have any of these allergies, it is important to avoid this product or consult a doctor before use.
Storage and Shelf Life
As with all powder products, it is important to store Peak Performance Hybrid Protein Cereal Milk in a cool, dry place, preferably in an airtight container. This ensures the product retains its potency and flavour over time. The product weighs 0.9kg, which is a convenient size for regular use.
Who is the Product Suitable For?
Peak Performance Hybrid Protein Cereal Milk is designed for a wide range of users, from serious athletes to people simply trying to improve their nutritional status.
Training Enthusiasts and Athletes
If you train regularly, whether strength training, endurance training, or a combination, this product is designed to support your goals. The complete amino acid profile and flexible absorption rate make it ideal for pre- and post-workout nutrition. Many athletes use this type of product to ensure they get enough protein for muscle repair and growth.
People Trying to Build Muscle Mass
If your goal is to build muscle mass, protein is one of the most important nutrients. This formula, with its complete amino acid profile and high protein concentration, is designed to support muscle building. By combining this product with an appropriate training programme and an overall balanced diet, you can maximise your results.
People with an Active Lifestyle
You don’t need to be a competitive athlete to benefit from this product. Anyone living an active life and wanting to ensure they get enough protein can benefit from this formula. This includes people who go to the gym, jog, play sports, or simply try to maintain an active lifestyle.
People with High Protein Needs
Some people, such as older adults or those recovering from injuries, may have high protein needs. This product offers a convenient way to meet these needs without having to consume large amounts of food.
People Seeking Convenience
If you are busy and don’t always have time to prepare protein-rich meals, this product is a convenient solution. You can quickly mix a shake and get a complete protein meal in just a few minutes.
People with Mild Lactose Intolerance
Thanks to the use of whey protein isolate and the lactase enzyme, this product is more tolerable for people with mild lactose intolerance than many other milk-based protein products.
Summary
Peak Performance Hybrid Protein Cereal Milk is a well-formulated protein powder blend that combines three different protein types to deliver a complete amino acid profile, flexible absorption rate, and an enjoyable flavour experience. By combining milk protein concentrate, whey protein isolate, and egg protein, this formula ensures you receive all essential amino acids in optimal proportion for muscle building and recovery. The low lactose content makes it suitable for a broader spectrum of consumers, and the unique Cereal Milk flavour makes it easy and enjoyable to consume enough protein daily. Whether you are a serious athlete, someone trying to build muscle mass, or simply someone wanting to ensure you get enough protein, this product is an excellent choice. With its focus on high-quality ingredients and strict manufacturing, you can trust you are getting a pure and effective product every time.
Contents & Nutrition
Nutrition declaration
Per EU regulation 1169/2011
Recommended daily dose
Mix 1 scoop (approximately 30g) with 200-300ml water or milk according to desired consistency. Stir well until the powder is fully dissolved.
| Ingredient | Amount per dose | NRV% |
|---|---|---|
| (64%)Allergen | – | † |
| (26%) | – | † |
| (7%) | – | † |
| – | † | |
| (xantangummi) | – | † |
| – | † | |
| (sukralös, acesulfam k) | – | † |
| (från aspergillus oryzae) | – | † |
| Allergen | – | † |
| Allergen | – | † |
Content per daily dose
Ingredient information per serving not specified in source data.
Ingredients
Milk protein concentrate (64%), whey protein isolate from cross-flow microfiltration (26%), egg protein (7%), flavouring, thickener (xanthan gum), salt, sweeteners (sucralose, acesulfame K), lactase (from Aspergillus oryzae).
Allergens
Contains: Milk, egg. May contain: Soy, cereals containing gluten.
* NRV = Nutrient Reference Value per EU regulation 1169/2011 · † Daily reference value not established
Do not exceed the recommended daily dose. Dietary supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle. Keep out of reach of children. Contains milk and egg. May contain cereals containing gluten and soy.
Do not exceed the recommended daily dose. Dietary supplements should not be used as a substitute for a varied diet. Keep out of reach of young children.
The ingredient list may vary by product variant. Always check the packaging.
FAQ
Frequently asked questions about Peak Performance - Hybrid Protein - Cereal Milk
What does Peak Performance Hybrid Protein Cereal Milk contain?
How do you use Hybrid Protein Cereal Milk?
What are the benefits of a hybrid protein blend?
Is the product suitable for people with milk allergy?
What is whey protein isolate from cross-flow microfiltration?
Can you use Cereal Milk before or after training?
Which ingredients are allergens in this product?
Is Hybrid Protein Cereal Milk vegan?
What are BCAAs and why are they important in this product?
How does milk protein concentrate differ from whey protein isolate?
Price history
Price development over the past 30 days. We log prices daily for full transparency.
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Peak Performance - Hybrid Protein - Cereal Milk
€43.42