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Pięć Przemian - Pancakes Gluten-Free
PPięć Przemian

Pięć Przemian - Pancakes Gluten-Free

Gluten-free pancake mix from Pięć Przemian – easy to make delicious and flavourful gluten-free pancakes.

€6.04

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Description

Product Overview

Pięć Przemian Pancakes Gluten-Free is a carefully formulated mix for gluten-free pancakes, designed for those who want to enjoy a classic breakfast or snack without gluten-containing grains. The product comes in a convenient package that provides multiple servings and offers an easy solution for anyone seeking an alternative with thoughtfully selected ingredients. The Pięć Przemian brand has its roots in a tradition of combining natural raw materials with a modern understanding of diet and health. Their philosophy is based on balance and quality, focusing on the origin of ingredients and the purity of the process.

By using a blend of gluten-free flours and natural flavourings, Pięć Przemian aims to offer an option suitable both for those with gluten intolerance and for those who want to eat more variedly. The products are developed with a strong commitment to the environment and sustainability, evident in both ingredient selection and packaging. Pancakes Gluten-Free is therefore not only a practical addition in the kitchen but also a conscious choice.

Active Ingredients 26 Science

The gluten-free pancake mix contains buckwheat flour, rice flour, and potato starch as a base – ingredients known for their good tolerance and neutral taste. Buckwheat flour is naturally gluten-free and contains important proteins and complex carbohydrates. The combination of these ingredients contributes to a good structure and flavour in the pancakes as well as a satisfying texture. The mix is also enriched with natural fibres that may contribute to smoother digestion. The product is gently produced to preserve the quality of the ingredients and ensure good bioavailability, making it easy to use in everyday life.

Benefits 26 Uses

  • Perfect for those who need or want to avoid gluten in their diet.
  • Easy to use – just mix with liquid to quickly make delicious pancakes.
  • A great alternative for breakfast, brunch, or as a nutritious snack.
  • Suitable for all ages, from children to adults, who appreciate flavour and simplicity in cooking.
  • Ideal for those with an active lifestyle who want a quick and tasty meal without compromising on flavour or quality.

Whether you are planning a relaxed weekend breakfast or need something quick after training, this mix is a practical choice. It can also be used as a base in various recipes where gluten-free is desirable, making it versatile in the kitchen.

Usage 26 Dosage

For best results, it is recommended to mix about 100 grams of mix with 200 ml of liquid, such as water or plant-based milk, until a smooth batter is achieved. Let the batter rest for a few minutes before frying to obtain a finer texture. Fry the pancakes in a lightly greased pan over medium heat until golden brown on both sides. The product can be used both for everyday meals and festive occasions. For variation, you can add fruit or spices to the batter. For those wishing to supplement with nutrition, the mix can be combined with protein powder or other supplements as needed.

Quality 26 Production

Pięć Przemian is known for its focus on high quality and sustainable production. Pancakes Gluten-Free is manufactured under carefully controlled conditions with emphasis on purity and traceability. Production takes place in certified facilities that follow strict hygiene and quality standards. Ingredients are carefully selected and sourced from reliable suppliers with requirements for organic and sustainable farming. The packaging is designed to preserve the product's freshness and is recyclable. The product's shelf life is ensured through controlled storage conditions and quality testing, giving you confidence in every package.

Who is the product suitable for?

This gluten-free pancake mix is particularly suitable for people with gluten intolerance or coeliac disease, but also for those who want to reduce their gluten intake. It is suitable for children, adults, and the elderly who seek a simple and tasty alternative to traditional pancakes. If allergic to any of the ingredients, the product should be avoided. The product is not intended for pregnant or breastfeeding women without prior consultation with a doctor or dietitian. For those with special dietary needs or medical conditions, it is always advisable to check the contents carefully before use.

Summary

Pięć Przemian Pancakes Gluten-Free offers an easy and flavourful way to enjoy pancakes without gluten. With its pure content, careful production, and well-balanced ingredients, it is a reliable choice for many. Whether you have special dietary needs or just want to try something new in the kitchen, this mix delivers a delicious result every time. We recommend the product for those seeking quality, convenience, and great taste in a gluten-free product.

Contents & Nutrition

Nutrition declaration

Per EU regulation 1169/2011

Recommended daily dose

Mix 50g (approximately 4-5 tablespoons) pancake mix with 100ml water or milk to a smooth batter. Fry in a hot pan until golden. Best served fresh.

Ingredients

gluten-free oat flour, gluten-free oat flakes, xylitol (sweetener), spices, sodium bicarbonate (raising agent), Himalayan salt

Allergens

Contains: Gluten (oats)

Contains oats. May contain traces of gluten, nuts, and sesame. Do not exceed the recommended dose. Does not replace a varied diet. Store in a dry, cool place, out of reach of children.

Do not exceed the recommended daily dose. Dietary supplements should not be used as a substitute for a varied diet. Keep out of reach of young children.

The ingredient list may vary by product variant. Always check the packaging.

FAQ

Frequently asked questions about Pięć Przemian - Pancakes Gluten-Free

What do Pięć Przemian gluten-free oat pancakes contain?
Pięć Przemian oat pancakes contain gluten-free oat flour, gluten-free oat flakes, xylitol as a sweetener, spices, sodium bicarbonate, and Himalayan salt. The product is completely free from gluten, corn, and white rice flour, making it suitable for individuals with gluten sensitivity.
How many grams of sugar are in these oat pancakes?
Pięć Przemian oat pancakes contain only 1 gram of sugar per 100 grams, making them an excellent choice for those who want to keep their sugar intake low. Instead, they are sweetened with xylitol, a natural sweetener.
Is the product suitable for people with coeliac disease?
Yes, Pięć Przemian gluten-free oat pancakes are completely gluten-free and specially designed for individuals with gluten sensitivity or coeliac disease. The oat flour and oat flakes are processed to ensure they are gluten-free.
What sweetener is used in these oat pancakes?
Xylitol is the sweetener used in Pięć Przemian oat pancakes. It is a natural sweetener that makes the product suitable for those seeking an alternative to regular sugar without sacrificing flavour or enjoyment.
How many calories does a portion contain?
Pięć Przemian oat pancakes contain 345 kcal per 100 grams, equivalent to 1444 kJ. A typical portion of approximately 50 grams contains about 172 kcal.
Can these oat pancakes be eaten by vegans?
Yes, Pięć Przemian gluten-free oat pancakes are vegan as they only contain plant-based ingredients such as oat flour, oat flakes, xylitol, spices, and Himalayan salt. The product is completely free from animal products.
What fibre does the product contain?
Pięć Przemian oat pancakes contain 7.3 grams of dietary fibre per 100 grams. The fibre mainly comes from gluten-free oat flour and oat flakes, which contain beta-glucan, a type of soluble fibre essential for digestion.
How do you prepare Pięć Przemian oat pancakes?
The oat pancakes are easy to prepare at home by mixing the contents with water or milk according to the instructions on the packaging. They can be customised to personal preferences with fruit, yoghurt, or other toppings as desired.
Does the product contain any allergens?
Pięć Przemian oat pancakes contain oats, which may contain gluten. The product is labelled gluten-free, but individuals with severe gluten sensitivity should verify that it meets their requirements. The product contains no milk, nuts, or other common allergens.
What is the protein content of these oat pancakes?
Pięć Przemian gluten-free oat pancakes contain 8.8 grams of protein per 100 grams, making them a nutritious choice for breakfast or snacks. The protein comes from oat flour and oat flakes.
Price history

Price development over the past 30 days. We log prices daily for full transparency.

Product facts
Product namePięć Przemian - Pancakes Gluten-Free
EAN / Barcode5900652816262
Net weight190 g
Country of originPL
Price inc. VAT€6.04

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Pięć Przemian - Pancakes Gluten-Free

€6.04