
Bio Food - Organic Fermented Beetroot Juice
Organic fermented beetroot juice from Bio Food – natural taste and colour for cooking and drinks.
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Description
Product Overview
Bio Food - Organic Fermented Beetroot Juice is a liquid product made from carefully selected beetroots from organic cultivation. The juice undergoes a controlled fermentation process that develops its characteristic flavour and aroma, while preserving the natural properties of the beetroot. The packaging is practical for both professional kitchens and home use, offering a concentrated raw material that can easily be used to add flavour and colour to many different dishes and drinks.
Bio Food is a brand with a strong focus on sustainability and quality. They work closely with growers who follow organic principles and place great importance on traditional manufacturing methods, where fermentation occurs under carefully controlled conditions without the addition of artificial preservatives. This combination of organic origin and artisanal fermentation makes the product a natural and flavourful alternative for everyone who wants to use pure ingredients in their cooking.
Active Ingredients & Science
The main ingredient in this juice is organically grown beetroot (Beta vulgaris). The beetroot contains natural carbohydrates, dietary fibre, and a range of natural micronutrients such as folate, potassium, and vitamin C. The juice is rich in betalains, water-soluble pigments that give it its intense red colour and are stable through the fermentation process. Natural nitrates are also present in varying amounts and are part of the juice’s composition. Fermentation helps to enhance the flavour of the product and simultaneously ensures good shelf life without chemical additives.
Benefits & Uses
- Provides a naturally deep red colour to sauces, dressings, and marinades.
- Added to smoothies or cold drinks for a mild tangy note and rich beetroot flavour.
- Excellent as a flavouring in baked goods and bread to add both taste and colour.
- A simple way to introduce fermented raw materials into the kitchen for both home cooks and professionals.
- Organic and pure alternative for those who want to avoid synthetic additives in their ingredients.
Usage & Dosage
Bio Food’s fermented beetroot juice can be used directly from the bottle. A recommended dosage is approximately 10-30 ml per portion depending on the desired flavour intensity and application. The juice can be added to both cold and hot dishes but should not be boiled for long to preserve flavour and colour. For best results, the product can be combined with other organic spices and ingredients. Store unopened in a cool, dark place, and once opened, keep refrigerated and use within a few weeks.
Quality & Manufacturing
Bio Food operates according to high quality standards and follows strict organic certification. The beetroots are grown without synthetic pesticides and fertilisers, providing pure raw materials from the start. Fermentation takes place under controlled conditions to guarantee a stable product with long shelf life without the need for preservatives. The products are regularly tested for purity and quality. The packaging is designed to protect the contents from light and air, helping to preserve both flavour and nutrients over time.
Who Is the Product Suitable For?
This organic fermented beetroot juice is suitable for anyone who appreciates natural, flavourful ingredients in their cooking. It is especially suitable for those who want to incorporate more fermented products into their diet easily. Since the product is free from additives and allergens, it is suitable for both vegans and vegetarians. Pregnant and breastfeeding women should always consult healthcare professionals before taking new supplements. The product can be used by adults of all ages and is a good alternative for those who want a practical raw material with a clear beetroot flavour without unnecessary additives.
Summary
Bio Food - Organic Fermented Beetroot Juice combines organically grown raw materials with traditional fermentation to create a tasty and colourful product. It is easy to use and works in many different contexts, from drinks to cooking and baking. With a focus on quality and naturalness, this is a reliable choice for those who want a pure and authentic liquid beetroot juice. We recommend the product for both professional chefs and home cooks seeking organic and flavourful ingredients.
Contents & Nutrition
Nutrition declaration
Per EU regulation 1169/2011
Recommended daily dose
Drink 100-150 ml of fermented beetroot juice daily, preferably in the morning before meals. Can be consumed plain or mixed with water according to taste.
Ingredients
Juice from organic fermented beets (98%), organic garlic (1%), Kłodawa salt (1%).
Nutritional value per 100 ml
| Nutritional value | Per 100 ml |
|---|---|
| Energy | 78 kJ / 18 kcal |
| Fat | < 0.5 g |
| of which saturated fat | < 0.1 g |
| Carbohydrates | 3.9 g |
| of which sugars | 1.2 g |
| Protein | 0.7 g |
| Salt | 0.99 g |
Allergens
No declared allergens.
Do not exceed the recommended daily dose. Dietary supplements should not be used as a substitute for a varied diet. Keep out of reach of young children.
The ingredient list may vary by product variant. Always check the packaging.
FAQ
Frequently asked questions about Bio Food - Organic Fermented Beetroot Juice
What does Bio Food Organic Fermented Beetroot Juice contain?
How much juice is in each bottle?
Is this beetroot juice organic?
How many calories does the product contain per serving?
What is the sugar content of fermented beetroot juice?
Can I drink this juice if I have allergies?
What are the benefits of fermented beetroot juice?
How should Bio Food juice be stored?
Is the beetroot juice made from concentrate?
What are the three main ingredients in this superfood juice?
Price history
Price development over the past 30 days. We log prices daily for full transparency.
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Bio Food - Organic Fermented Beetroot Juice
€4.00