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Pure Hawaiian Spirulina - 400 Tablets
PPure Hawaiian

Pure Hawaiian Spirulina - 400 Tablets

Pure and natural spirulina in tablets from Nutrex Hawaii, vegan-friendly and gluten-free with a broad nutritional profile.

€59.55

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Description

Product Overview

Pure Hawaiian Spirulina from Nutrex Hawaii is a carefully crafted dietary supplement in tablet form, containing the blue-green microalga spirulina, cultivated along Hawaii's sunny Kona coast. Since its inception in 1984, Nutrex Hawaii has been a pioneer in spirulina production, with a long tradition of cultivating spirulina in natural and controlled environments. This spirulina is not only a natural source of protein, vitamins, and minerals, but it is produced with respect for the environment and with a focus on preserving nutrients. The products come in a convenient package of 400 tablets, making it easy to integrate spirulina into your daily routine.

Nutrex Hawaii uses a proprietary method called Ocean Chill drying, which gently preserves spirulina's nutrient-rich properties without using high temperatures. This ensures that the tablets retain their natural quality and flavour. Pure Hawaiian Spirulina is also certified vegan and gluten-free, as well as verified free from genetically modified organisms and glyphosate residues, making it a safe choice for those seeking a pure and natural product.

Active Ingredients & Science

The main ingredients in Pure Hawaiian Spirulina are spirulina (Arthrospira platensis), a microalga rich in complete protein and several essential nutrients. Spirulina naturally contains vitamin A in a fat-soluble form, vitamin K, vitamin B12, as well as minerals such as iron and magnesium. This alga is also a source of unique bioactive compounds like phycocyanin — a pigment that contributes to spirulina's characteristic colour — and polyunsaturated fatty acids such as gamma-linolenic acid (GLA). Thanks to the gentle drying process, these components are effectively preserved, contributing to high bioavailability.

Benefits & Uses

  • Daily nutritional supplement: Perfect for those who want to complement their diet with a natural protein supplement with a broad nutritional profile.
  • Vegan and vegetarian friendly: One of the few plant-based sources of vitamin B12, making it especially interesting for those following a plant-based diet.
  • Convenient tablet form: Easy to carry and dose, suitable for an active lifestyle and providing simplicity in daily life.
  • Environmentally friendly production: A good choice for those who want supplements with care for sustainability and purity.
  • Supports dietary variety: Offers a natural source of several vitamins and minerals important in various physiological processes.

This spirulina is suitable for individuals who want to supplement their nutrition with natural and pure ingredients, whether you are an athlete, student, or simply seeking a balanced diet.

Usage & Dosage

The recommended daily dose is 3 grams of spirulina, equivalent to about 6 tablets. The tablets are preferably taken with meals to facilitate absorption and reduce any bitter aftertaste. It is perfectly fine to split the dose throughout the day, for example 3 tablets in the morning and 3 tablets in the afternoon. Spirulina can be combined with other supplements such as vitamins and minerals to tailor nutrient intake to individual needs. It is advisable to drink a glass of water to aid swallowing.

Quality & Manufacturing

Pure Hawaiian Spirulina is produced under strict quality controls at Nutrex Hawaii's facilities. The unique Ocean Chill drying method ensures that nutrients and bioactive components are preserved optimally without exposure to high temperatures. Production follows GMP standards and the product is thoroughly tested to be free from glyphosate, heavy metals, and other unwanted contaminants. It is verified as non-GMO, gluten-free, and certified vegan, reflecting the brand's commitment to purity and sustainable production. The packaging is designed to protect the tablets from moisture and light, contributing to long shelf life and preserved quality.

Who is the product suitable for?

This spirulina is a good option for those who want a natural and plant-based supplement with a broad nutritional composition. It is particularly aimed at vegans and vegetarians who may need vitamin B12 from plant sources. The product's pure composition also makes it suitable for people with gluten intolerance or other allergies. Spirulina may suit all adults wishing to supplement their diet but should be avoided by individuals with certain rare allergies or autoimmune diseases after consultation with a doctor. Pregnant and breastfeeding women should consult healthcare professionals before use.

Summary

Pure Hawaiian Spirulina offers a high-quality spirulina in tablet form, cultivated with care in natural conditions on Hawaii's Kona coast and produced with a gentle drying method that preserves nutrient content. The product is a practical and pure supplement for those who want to add a broad spectrum of nutrients from a plant-based source. With certifications such as vegan and gluten-free, this is a safe choice for many lifestyles. We recommend Pure Hawaiian Spirulina as a daily nutritional supplement for those seeking a natural and sustainable product of high quality.

Contents & Nutrition

Nutrition declaration

Per EU regulation 1169/2011

Recommended daily dose

Recommended dose: 6 tablets daily with food or between meals. Store in the refrigerator after opening to maximise freshness.

Content per daily dose

Active IngredientAmount% of NRV*
Spirulina (Arthrospira platensis)3g
Iron3mg21%

*NRV = Nutrient Reference Value according to EU Regulation 1169/2011

† NRV not established

Other ingredients

No information on other ingredients in source data.

Allergens

No declarable allergens.

Do not exceed the recommended dose and this supplement does not replace a varied diet. Contains iron — accidental overdose of iron-containing products is a leading cause of fatal poisoning in children under 6 years; keep out of reach of children and in case of accidental ingestion contact a doctor or Poison Information Centre immediately. Do not use if the seal is broken; pregnant and breastfeeding women should consult a doctor.

Do not exceed the recommended daily dose. Dietary supplements should not be used as a substitute for a varied diet. Keep out of reach of young children.

The ingredient list may vary by product variant. Always check the packaging.

FAQ

Frequently asked questions about Pure Hawaiian Spirulina - 400 Tablets

What does Hawaiian Spirulina from Kenay contain?
Hawaiian Spirulina contains 3g spirulina (Arthrospira platensis) per dose of 6 tablets. The supplement is naturally rich in protein (2g per dose), iron (3mg), magnesium, vitamin B12, vitamin A, and vitamin K. The product is made from microalgae cultivated on Hawaii's Kona coast and contains no added colourings or preservatives.
How many tablets of Hawaiian Spirulina should be taken per day?
The recommended dose is 6 tablets daily, which corresponds to 3g of spirulina. The tablets can be taken together or divided throughout the day with water and preferably with meals.
Is Hawaiian Spirulina from Kenay suitable for vegans?
Yes, Hawaiian Spirulina is certified vegan and gluten-free. The product naturally contains vitamin B12, making it especially valuable for vegans and vegetarians who often find it difficult to obtain this vitamin from plant-based sources.
Which vitamins and minerals are naturally found in spirulina?
Spirulina naturally contains vitamin A, vitamin K, and vitamin B12, as well as minerals such as iron (3mg per dose) and magnesium. These nutrients are essential for normal body function and energy production.
What is phycocyanin and why is it important in Hawaiian Spirulina?
Phycocyanin is a unique pigment that gives spirulina its characteristic blue-green colour. It is a protein-bound pigment specific to cyanobacteria and is one of spirulina's most studied components, making it a bioactive ingredient of significance.
Can Hawaiian Spirulina be taken if you have gluten sensitivity?
Yes, Hawaiian Spirulina from Kenay is certified gluten-free and is therefore safe for people with gluten sensitivity or coeliac disease. The product contains no gluten or traces of gluten.
How is Hawaiian Spirulina from Nutrex Hawaii cultivated and dried?
Hawaiian Spirulina is cultivated under natural conditions on Hawaii's Kona coast and dried using Nutrex Hawaii's proprietary Ocean Chill drying technology. This method preserves nutrients and bioactive components at an optimal level for maximum quality.
Is Hawaiian Spirulina non-GMO and free from chemicals?
Yes, Hawaiian Spirulina is non-GMO verified and free from glyphosate residues. The product is produced without genetic modification and without pesticide residues, ensuring the highest purity and naturalness.
How much protein does a dose of Hawaiian Spirulina contain?
A dose of 6 tablets of Hawaiian Spirulina contains 2g of protein. Spirulina is known for its high protein content and constitutes a natural protein source, especially valuable for vegans and vegetarians.
How much iron do you get from Hawaiian Spirulina per day?
A dose of 6 tablets of Hawaiian Spirulina contains 3mg of iron, which corresponds to 20% of the daily recommended nutrient value (NRV). The iron from spirulina is naturally occurring and contributes to normal blood formation and oxygen transport in the body.
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Product facts
Product namePure Hawaiian Spirulina - 400 Tablets
EAN / Barcode0732894010048
Net weight450 g
Country of originPL
Price inc. VAT€59.55

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Pure Hawaiian Spirulina - 400 Tablets

€59.55